diabetes

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12 Aug 2022
--- Research published in the Journal of Cell Host & Microbe is furthering interest in human breast milk and its therapeutic applications for the gut microbiome. Opening the door to a new field of scientific discovery, the... Read More
10 Aug 2022
--- Denmark based Arla Foods Ingredients is unveiling two high-protein products for people suffering from chronic kidney disease (CKD). Both products use the new protein ingredient Lacprodan BLG-100, consisting of a... Read More
08 Aug 2022
--- Increasing vitamin D levels in deficient patients could lower chronic inflammation as there is a direct link between low levels of vitamin D and high levels of inflammation, according to research from the University of South... Read More
08 Aug 2022
--- Despite the US Senate expressing the Inflation Reduction Act of 2022 is backed with strong support for its touted benefits, public interest organizations say the legislation is disappointing as it compromises child... Read More
08 Aug 2022
--- A new low-calorie sweetener made from mogrosides and galactooligosaccharides may offer the same effects as artificial sweeteners with none of the negative consequences such as increased appetite or weight gain while feeding... Read More
05 Aug 2022
--- Integrating quinoa as part of a regular diet may prevent the development of Type II diabetes because it helps control glucose changes, according to a study coming out of Spain. And, it could also have some positive effects... Read More
01 Aug 2022
--- Short-term exposure to a fast food diet adversely affects women’s health and decreases their capacity to produce nutritious breast milk after giving birth. This may impact the newborn’s health and raise the... Read More
28 Jul 2022
--- US-based KaraMD is launching Pure D3 Plus, a magnesium and vitamin D3 supplement aiming to boost immunity, heart health, bone strength and improve mood.
28 Jul 2022
--- Campaigners are naming some of the world’s top multinational food companies in a report revealing items high in fat, salt or sugar (HFSS) are often mislabeled as nutritional products. The findings, published by Action... Read More
21 Jul 2022
--- The number of children in the UK attempting to lose weight is on the rise, however scientists are warning of a three-fold increase in the number of children who are already at a healthy weight and are dieting too.
20 Jul 2022
--- The rates of obesity, undernutrition and stunting are increasing across the UK, according to a report by the Food Foundation. It reveals lower-income households are disproportionately affected, impacting the National... Read More
18 Jul 2022
--- A non-profit committee of US-based doctors is asking the Biden-Harris administration to put the benefits of plant-based diets and ingredients at the center of discussions in the upcoming White House Conference on Hunger,... Read More
15 Jul 2022
--- This week in nutrition news, the US Food and Drug Administration (FDA) addressed concerns surrounding imported infant formula with educational resources for parents and caregivers. Meanwhile, CBDistillery unveiled its... Read More
14 Jul 2022
--- As the plant-based market proliferates, innovation and consumer demand continue to shape the sector. NutritionInsight speaks with a roundtable of experts from FrieslandCampina Ingredients, Symrise, Lonza and ADM, who give... Read More
12 Jul 2022
--- Consumers who always add salt to their food have a 28% higher risk of dying prematurely compared to those who never – or rarely – add salt, a study has revealed. The findings are yet another nail on the head in... Read More
11 Jul 2022
--- Boston-based startup FYXX Health has launched a high fiber, low carb, low sugar cookie fortified with vitamins D, B12, zinc, magnesium and calcium it says will “shake up” both the snack and supplement industries.
06 Jul 2022
--- The US Food and Drug Administration (FDA) is unable to properly regulate the supplement industry it is supposed to oversee and fails to enforce laws, carry out inspections and hold companies accountable, according to the... Read More
05 Jul 2022
--- Kellogg’s UK has lost a battle against a new national health policy that bans the promotion of sugary cereals, such as through “buy one, get one free” deals. The company – whose brands include Corn... Read More
04 Jul 2022
--- Consumer demand and political pressure is pushing the food industry to make a difference in offering more nutritious choices. The younger population aged 18-24 showed an increased willingness to pay for healthy drinks when... Read More
30 Jun 2022
--- Sleep quantity and quality impact heart and brain health, according to the American Heart Association (AHA). Considering this, 80% of the US population has low to moderate cardiovascular health, with only one in five people... Read More
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