news

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23 Jul 2021
--- The European Food Safety Authority (EFSA) has published its draft opinion on the safety of dietary sugars, which confirms various links between the intake of different categories of sugars and the risk of developing chronic... Read More
23 Jul 2021
--- This week in nutrition news, ProBiotix Health and Inscobee entered into a deal to distribute CholBiome nutraceuticals. Meanwhile, FederSalus and Fondazione Giovanni Lorenzini signed an agreement to contribute scientific... Read More
23 Jul 2021
--- Culturelle is launching its first supplement for metabolic health and weight management. It features ADM’s Bifidobacterium animalis subsp. lactis BPL1 (CECT 8145) strain, which is supported by a portfolio of... Read More
23 Jul 2021
--- Vitamin K2 is poised to emerge “as one of the most important supplemental nutrients,” following the latest research on its role in immunity and COVID-19. This is according to studies backed by Kappa Bioscience,... Read More
23 Jul 2021
--- A recipe combining chickpea flour and psyllium, a plant-derived soluble fiber, has been developed by the Federal University of São Paulo, Brazil. A nutritionist at the university is pursuing a study line that focuses... Read More
23 Jul 2021
--- Throughout the global COVID-19 pandemic, NutritionInsight is dedicated to bringing its readers all the latest and most relevant industry updates. Visit this regularly-updated news feed for the coronavirus information and... Read More
22 Jul 2021
--- The UK government will restrict the in-store promotion of foods high in fat, sugar and salt (HFSS) from October 2022 in a bid to slash skyrocketing obesity weights. However, industry experts tell NutritionInsight that... Read More
22 Jul 2021
--- Her1 has closed a series A investment round of €5.5 million (US$6.5 million), which will help the female wellness brand grow in Europe. The Germany-based company, which focuses on natural and plant-based ingredients,... Read More
22 Jul 2021
--- COVID-19 has had a major impact on consumer habits around supplementation, stress levels, sleep quality and overall well-being, according to two US surveys.
22 Jul 2021
--- Mineral specialist Omya will launch two new excipients for nutraceutical tablets at Vitafoods Europe 2021 – Omyanutra 300 DC and Omyanutra 300 Flash. The innovations help to overcome processing challenges while... Read More
22 Jul 2021
--- Specialty chemicals and food ingredients provider Azelis is opening a new personal care application laboratory in Cairo, Egypt, to offer new formulations and stability studies to its customers in the region. “With this... Read More
21 Jul 2021
--- A “difficult” infant nutrition market in Asia and a Thai court case has put pressure on FrieslandCampina’s profits for the first half of 2021.“The Asian infant nutrition market is difficult because of... Read More
21 Jul 2021
--- Cosmax NBT has created Chrytri, an ingredient that can aid muscular health. Chrytri is made using Chrysanthemum morifolium, used as a traditional herbal medicine in Korea and China.
21 Jul 2021
--- Solabia-Algatech Nutrition is launching BioGlena for immune support – a 100 percent natural beta-glucan ingredient from whole Euglena gracilis algae. The ingredient boasts a high beta-glucan content of over 55 percent,... Read More
21 Jul 2021
--- Ingredients like nootropics and energy boosters are shaking up the sports nutrition sector. However, a roundtable of experts from Bioenergy Life Science, Glanbia Nutritionals, Lonza Group and PLT Health Solutions share that... Read More
21 Jul 2021
--- Blue California and Massachusetts-based biotech company Conagen are on the path to commercialization for fermentation-derived nicotinamide mononucleotide (NMN). This high-purity, nature-based metabolic component has caught... Read More
20 Jul 2021
--- Euromed’s new lemon-based botanical ingredient Wellemon may have better bioavailability than orange extract, according to a recent clinical study. The extract is poised to meet health needs as it is a rich source of... Read More
20 Jul 2021
--- Belgium-based Azelis will acquire Quimdis in a bid to diversify its presence in France and EMEA. According to the companies, the move strengthens Azelis’ offering to fast-growing and attractive markets while also... Read More
20 Jul 2021
--- Protein intake at breakfast induces an increase in muscle growth when compared with the effects of protein intake at dinner, according to researchers from Waseda University, Japan. “A protein-rich diet at breakfast is... Read More
20 Jul 2021
--- Laïta Nutrition is increasing its focus on plant-based ingredients, with the nutrition division of the Laïta dairy cooperative acknowledging that eating habits are changing. Plant-based products have come to be... Read More
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