women's health
06 Jun 2023
--- Polyphenols from cranberries, grapes and other color-rich fruits can nourish the microbiome. Now officially recognized as a prebiotic, ingredient companies are finding wider applications for existing polyphenol-rich fruit...
Read More
06 Jun 2023
--- In collaboration with Seaweed & Co., the Healy Group is expanding its plant-based seafood expertise using PureSea seaweed powders. According to the companies, the powders impart a natural fish flavor to the plant-based...
Read More
05 Jun 2023
--- Personalized nutrition is experiencing a boon. Within this expanding market, Sun Genomics is offering a customizable multivitamin based on the needs of individuals that can make up for deficiencies and meet desired...
Read More
02 Jun 2023
--- This week in nutrition news, Bayer created a new division to deliver personalized nutrition and health care, while Abbott Nutrition teamed up with Real Madrid’s charity foundation to combat malnutrition in children....
Read More
02 Jun 2023
--- The EU has moved a step closer to allowing UV-treated yellow mealworm powder to be sold as a human-grade food. The European Food Safety Authority (EFSA) has just issued a positive opinion on the safety and nutritional value...
Read More
01 Jun 2023
--- A £1 million (US$1.24 million) project aiming to reduce the need for soy imports is underway in the UK. The planet-saving peas are hailed as part of a “groundbreaking” breeding initiative geared toward...
Read More
31 May 2023
--- As people age, the muscles of the body often experience a progressive loss of mass and strength. This age-related condition, known as sarcopenia, is recognized as a major public health concern due to its association with...
Read More
31 May 2023
--- The risk of developing mental disorders increases with obesity, according to scientists at the Complexity Science Hub and the Medical University of Vienna, Austria. The study found that this goes for all age groups and that...
Read More
31 May 2023
--- The Institute of Food Technologists (IFT) is examining global food insecurity and how to address one of the world’s biggest food challenges – food loss. In its latest whitepaper, Food Science and Technology...
Read More
30 May 2023
--- The 76th World Health Assembly – a forum by The World Health Organization (WHO) – has adopted a new resolution to urge member states to address the issue of micronutrient deficiencies, particularly folate, iron,...
Read More
30 May 2023
--- After eight years with Nestlé, François-Xavier Roger, executive vice president and chief financial officer (CFO), has decided to leave the company to pursue new professional challenges, making way for finance...
Read More
30 May 2023
--- As warnings against high salt consumption – especially of table salt – have been given by the World Health Organization (WHO), several non-governmental health-related organizations and numerous health-promoting...
Read More
29 May 2023
--- Lallemand Bio-Ingredients has received authorization from the Ministers of Primary Care and Public Health in England, Scotland and Wales to expand the use categories for its Lalmin Vita D yeast in Great Britain. The...
Read More
26 May 2023
--- This week in nutrition news, Bioiberica revealed that it received Novel Food Status for DAOgest. Also, Epax reported it had achieved significant biocircularity for its fisheries in 2022. Meanwhile, Phytéo Laboratoire...
Read More
25 May 2023
--- Consumers are increasingly seeking offerings to increase their performance abilities. The market for new solutions in these areas continues to grow from sports and cognitive performance to healthy aging and vitality....
Read More
23 May 2023
--- Givaudan is launching Customer Foresight, marketed as a proprietary futurescaping platform built in-house at the company’s Digital Factory in Paris, France. The platform leverages Givaudan’s human expertise, big...
Read More
19 May 2023
--- This week in nutrition news, the wellness brand, Nature’s Bounty, launched two women’s health products to stop hair loss and help manage weight. Also, Truterra revealed that it sequestered over 462,000 metric...
Read More
19 May 2023
--- A Netherlands-based study has found that women following a vegan diet do not have lower levels of vitamin B2 or carnitine – two essential nutrients for infant development. Compared to women following an omnivorous...
Read More
18 May 2023
--- Just one day before the grain deal was due to expire, a two-month extension has been negotiated, which will allow Ukraine to export millions of tons of grain through the Black Sea despite the ongoing conflict with Russia.
18 May 2023
--- Researchers found that a Lactococcus lactis strain of plasma could result in an early recovery of smell and taste dysfunction in COVID-19 patients and a reduction of the viral load. The postbiotic was researched and...
Read More
