animal nutrition
24 Mar 2023
--- This week in nutrition news, Goli Nutrition launched what it hailed as the “world’s first” pre-, post- and probiotic gummy. Also, Beech-Nut revealed its new range of veggie and probiotic biscuits for...
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17 Mar 2023
--- This week in nutrition news, IFF successfully achieved industrial-scaled production of its strictly anaerobic probiotic strain. Crush Dynamics Inc (CDI) received a United States Patent and Trademark Office (USPTO) for its...
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06 Mar 2023
--- Specialized food ingredient and nutraceutical innovator Azelis has teamed up with agricultural upcycling and circular economy specialist Alvinesa Natural Ingredients. The partnership will expand Alvinesa’s footprint to...
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03 Mar 2023
--- This week in nutrition news, AstaReal revealed it has partnered with an Italian distributor to expand the market for the company’s natural astaxanthin offering. Brightseed released research findings showing an increase...
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24 Feb 2023
--- This week in nutrition news, Bayer revealed that it would expand its Nutrient Gap Initiative to help fight malnutrition with the goal of improving access to essential nutrients for 50 million people by 2030. Hum nutrition...
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27 Jan 2023
--- This week in nutrition news, plant-based dairy brand Oatly launched its first major campaign in Ireland following new research on the Irish plant-based market. GenoPalate unveiled a line of personalized supplements to meet...
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13 Jan 2023
--- This week in nutrition news, Surthrival launched a first-of-its-kind, wild-foraged and plant-based protein powder. Also, Gnosis by Lesaffre expanded its mood and cognitive health offerings with a relaunch of its...
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09 Jan 2023
--- Following a successful round of funding, Singapore-based start-up Protenga will receive additional investment in its insect protein technology platform from Yield Lab Asia Pacific, Seeds Capital and JBI Innovations....
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06 Jan 2023
--- This week in nutrition news, Tate & Lyle has published a report revealing that it has removed an estimated 4 million tons of sugar from diets through its low- and no-calorie sweeteners. Also, Armored Fresh Technologies...
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02 Jan 2023
--- US-based private equity firm Butterfly, which specializes in the food sector, has entered into a definitive agreement to acquire Milk Specialties Global, a leader in human and animal nutrition, from affiliates of American...
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16 Dec 2022
--- This week in nutrition news, Aker BioMarine released study results showing that, as a result of the low bycatch rate, the Antarctic krill fishery is the cleanest in the world. Also, acacia gum R&D company Alland and...
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02 Dec 2022
--- This week in nutrition news, Aker BioMarine submitted an application to the Norwegian Directorate of Fisheries to conduct research in aquafeed and salmon fishing. Also, US-based biotech R&D company Conagen unveiled its...
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01 Dec 2022
--- The Norwich Research Park is unveiling an innovation hub for research into biofortification to increase nutrient levels in crops and food. The Quadram Institute and John Innes Centre will establish the innovation hub to...
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01 Dec 2022
--- DSM unveiled two endeavors this week that will enhance its dietary supplement distribution abilities in North America and expand production of its methane-reducing feed additive for cattle, called Bovaer. The company states...
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23 Nov 2022
--- Dutch health and nutrition multinational DSM and privately-owned Swiss fragrance and flavor leader Firmenich are launching an exchange offer as part of their merger to create DSM-Firmenich. The companies jointly announced on...
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09 Nov 2022
--- A study conducted by researchers at the Ohio State University, US, found that increasing dietary tomato consumption may increase the diversity of gut microbes. Published in Microbiology Spectrum, the two-week trial was...
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07 Nov 2022
--- Household pets are likely routinely exposed to hazardous levels of PFAS – commonly known as “forever chemicals” – through food packaging, finds a study by the Environmental Working Group (EWG). The...
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07 Nov 2022
--- Cruelty-free dog food company Wild Earth has developed a cell-based meat broth topper that will be available to consumers in 2023. The cell-based chicken broth, created in Wild Earth’s labs in Berkeley, California, US,...
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24 Oct 2022
--- Calysseo – a joint venture between animal nutrition company Adisseo and protein innovator Calysta – is unveiling the “world’s first” industrial-scale facility for FeedKind, a protein ingredient...
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12 Oct 2022
--- Innova Market Insights has identified “Redefining Value” as its top F&B trend for 2023, as consumers adapt to a global cost-of-living crisis in the face of economic and political volatility. With budgets...
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