06 Oct 2022 --- Climate change represents the biggest threat to global health and nutrition, flags ProVeg International and Pan South Africa. The organizations will live-stream the results of their study on the effects of plant-based diets on diabetics in South Africa at the Food4Climate pavilion of the upcoming United Nations Climate Change Conference (COP27) in Sharm El-Sheikh,...
Inside infant nutrition: Industry leaders prioritize nutritional density and environmental sustainability
06 Oct 2022 --- Diving into the field of infant nutrition, NutritionInsight speaks with Eurosérum, Vaneeghen, Kerry, FrieslandCampina and Symrise about the latest market trends, ingredients in the spotlight and how the sector has been affected by challenges caused by macroeconomic events.The industry players highlight nutritional density, plant-based alternatives and environmental...
Infant nutrition manufacturers are introducing new products to the market and reformulating existing ones with clean label claims such as natural, organic and palm oil-free. Another trend is vitamin fortification with vitamins C and B1 being the top ingredients for infant nutrition. These additions can attract consumers who are interested in the convenience of store-bought baby food but concerned...
The pandemic has fundamentally changed the way consumers think about their health. Today’s consumers are seeking out functional products, among which, immunity is the biggest appeal to them. Postbiotics is a potential approach to support immunity. Postbiotics present a new opportunity for brands to innovate their food and beverage offerings.
COVID-19 has resulted in people re-evaluating their vulnerability to disease and illness as they have increased their levels of health consciousness. Consumers are therefore taking a long-term and proactive approach to health, making wholesale changes to their diets and lifestyles in order to improve their physical, mental, and cognitive health.Join us in this webinar and discover how you can...
As research on probiotics expands, Lallemand Health Solutions highlights the importance of convenience for women’s intimate health. The company’s marketing director Bérengère Feuz explains how utilizing an oral intake probiotic helps with compliance and regular use, especially when compared to local applications.
NewsBite Podcast (Sep 26-30) - The FDA calls for updated definition of “Healthy” and suggests new symbol on...
The US Food and Drug Administration (FDA) called for an updated definition of “Healthy” and a front-of-pack labeling system to support nutritious diets. Also, the White House held its first Health and Nutrition conference since 1969 and stressed a “food is medicine” approach. Meanwhile, sugar taxes in the UK are still intact, although worries for public health remain.
In this edition you will learn more about:
- Plant-Based Restaurant Innovation, On-Pack Sustainability Claims, Natural Food Color Boom
- Labels & Codes Boosting Healthy Choices, Gluten-Free Snacking, Reinventing Seafood
- Alt-Protein Precision Fermentation, Fiber Focus, Supplement Rules in Latam, EU CBD Regulation
- UK HFSS Restrictions, Collagen Beverages, Botanical Wellness NPD, Blockchain Capturing Product Origin
- View from the Top: Givaudan, Louie D’Amico, President Taste & Well-Being
06 Oct 2022 --- Swiss-based biotech company Evolva has released its Q3 results, announcing it has tripled its revenue with a 250% increase in comparison to the third quarter of 2021. The company saw a revenue increase of 56% on a year-to-date basis,... Read More
06 Oct 2022 --- Kerry has released a study assessing trends in the nutritional beverage market, revealing beauty is a top purchasing driver for consumers. An evaluation of over 10,000 consumers from 18 countries evidences the robust trend of eating... Read More
06 Oct 2022 --- Amyris and actress-entrepreneur-activist Naomi Watts are launching the Stripes brand for (peri)menopausal wellness. The company is also unveiling Meno Institute to fill the void in research around women who are experiencing... Read More
06 Oct 2022 --- A new study has revealed that, when consumed in the right amounts, B-type procyanidins can decrease the risk of stroke and other cardiovascular diseases (CVDs) while supporting the central nervous system (CNS) and improving cognitive... Read More
Nutrition Focus : Botanicals
Botanical infused nutrition is a fast-growing segment, with Europe leading the way in ingredient launches. Ayurvedic blends, as well as infusions with vitamin C and D3 are driving market growth. Immunity, sports nutrition, brain health and mood are among the key consumer demands in seeking out... More
Analysis Feature Vitamin/Mineral ingredients innovation
The use of vitamin/mineral ingredients in supplements & sports nutrition launches, increased globally, featuring a +16% year-over-year growth when comparing 2020 and 2021 launches. In 2021, the top subcategory of global supplements & sports nutrition launches tracked with vitamin/mineral ingredients was Vitamins/Minerals (31%). The top ingredients of global supplements & sports nutrition launches...View Analysis