personalized nutrition

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18 Mar 2024
--- Researchers have successfully bred the first-ever transgenic cow capable of producing human insulin in her milk in a novel method that could help solve insulin shortages. And now the findings of the study provide the basis... Read More
18 Mar 2024
--- At this year’s Natural Products Expo West (NPEW) in California, US, mood and brain health emerged as one of the key trends, with brands presenting their scientifically backed ingredients and functional food and... Read More
18 Mar 2024
--- IFE Manufacturing, part of Food, Drink & Hospitality Week, will return to the ExCeL in London on March 25-27, showcasing the latest innovations in ingredients, packaging, processing and technology in the world of food... Read More
15 Mar 2024
--- At the ongoing Natural Products Expo West (NPEW) in Anaheim, California, US, Nutrition Insights speaks to Élan M. Sudberg, CEO of Alkemist Labs, shedding light on the evolution of analytical testing in the health and... Read More
15 Mar 2024
--- Kuehnle AgroSystems (KAS) has secured a US$3 million Series A2 funding round led by S2G Ventures to enable faster and more affordable algae-derived astaxanthin production. The microalgal innovation and production company... Read More
12 Mar 2024
--- Specialised Nutrition Europe (SNE) has released its manifesto for the 2024 – 2029 term of the EU Parliament, set to be elected this June. The group highlights the need for policymakers to ensure common standards to... Read More
11 Mar 2024
--- Building on a rich dairy history, Ireland-based Tirlán Ingredients has shifted gears from an expansion mindset to assessing market opportunities in functional and emerging dairy ingredients. True to form, the company... Read More
08 Mar 2024
--- This week in nutrition news, the US Food and Drug Administration (FDA) unveiled its guidance for new dietary ingredient (NDI) notifications. Also, the Council for Responsible Nutrition (CRN) and Radicle Science teamed up to... Read More
08 Mar 2024
--- In its new “Talking Points” report, RaboResearch, Rabobank’s food and agribusiness division, highlights three questions the food industry should ask about protein leveraging and its importance in regulating... Read More
07 Mar 2024
--- A team of US-based researchers are pioneering a device that could track eating behavior like a pedometer tracks steps, highlighting that such technology could offer invaluable insights into dietary habits, potentially... Read More
07 Mar 2024
--- The US Food and Drug Administration (FDA) has announced its first-ever qualified health claim for yogurt, responding to a petition submitted by Danone North America. The new health claim recognizes the link between regular... Read More
06 Mar 2024
--- US-based Institute of Food Technologists (IFT) has established a steering committee consisting of several food scientists to support the national Food is Medicine (FIM) initiative, which currently has numerous pilot programs... Read More
06 Mar 2024
--- The Health science company TSI Group highlights the benefits of β-Hydroxy β-methylbutyric acid (HMB) for muscle preservation as GLP-1 appetite suppressants become an increasingly popular weight-loss intervention.
05 Mar 2024
--- February’s major health and nutrition news included the climate threats to wheat production, research on the effect of deep space on astronauts’ microbiomes, an interview with the creator of the Nutri-Score... Read More
04 Mar 2024
--- Today, FrieslandCampina Ingredients launches Biotis DHA FlexP 15 and Biotis DHA FlexP 20, two new algae-based, microencapsulated DHA (docosahexaenoic acid) powders for brain health, suitable for vegan and vegetarian... Read More
04 Mar 2024
--- As the food and nutrition industries are gearing up to meet at the Natural Products Expo West trade show in Anaheim, California, from 12-16 March, we catch up with Sabinsa, Women In Nutraceuticals (WIN) and Batory Foods to... Read More
01 Mar 2024
--- This week in nutrition news, the White House adopted two Tufts University initiatives to combat hunger and malnutrition in the US. Instant commerce platform Gopuff also revealed plans to support equitable nutrition in the... Read More
01 Mar 2024
--- Balchem and the Virginia Polytechnic Institute and State University (Virginia Tech), US, recently established the Virginia Tech Mineral Metabolism Research Center. Nutrition Insight speaks to Dr. Eric Ciappio, strategic... Read More
01 Mar 2024
--- Swapping animal-based protein for mycoprotein-containing food products effectively lowers circulating cholesterol concentrations in overweight adults with high cholesterol, according to new research by the University of... Read More
29 Feb 2024
--- Ultra-processed food (UPF) consumption is consistently associated with an increased risk of developing 32 adverse health outcomes, including cancer, adverse mental, respiratory, cardiovascular, gastrointestinal and metabolic... Read More
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