personalized nutrition

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28 Mar 2024
--- Foodvalley’s first pilot in the Vitality via Personalized Nutrition Solutions (VIPS) program combined the commercially available services and products of different personalized nutrition start-ups and scale-up... Read More
28 Mar 2024
--- Protein enrichment was a hot topic at the International Food & Drink Event (IFE) Manufacturing event in London this week. Among the innovators was Ukrainian company MHP, the largest producer and exporter of chicken in... Read More
27 Mar 2024
--- Amid increasing consumer interest in dietary supplements targeting cardiovascular and heart health, Nutrition Insight continues its conversation with industry experts about current and upcoming trends. We discuss the... Read More
25 Mar 2024
--- The Danish biosolutions company Novonesis is launching a human milk oligosaccharides (HMOs) research consortium alongside the University of California (UC) San Diego, US, anchored to the university’s Human Milk... Read More
20 Mar 2024
--- Digital health and nutrition company NourishedRx is partnering with Alliance Health, a North Carolina, US-based behavioral health care organization, to support members of the Transitions to Community Living (TCL) program.... Read More
19 Mar 2024
--- Experts have slammed the UN Food and Agriculture Organization (FAO) for dismissing alternative proteins and meat reduction tactics in its roadmap on climate change. Omitting meat-eating reduction plans is an oversight,... Read More
18 Mar 2024
--- Researchers have successfully bred the first-ever transgenic cow capable of producing human insulin in her milk in a novel method that could help solve insulin shortages. And now the findings of the study provide the basis... Read More
18 Mar 2024
--- At this year’s Natural Products Expo West (NPEW) in California, US, mood and brain health emerged as one of the key trends, with brands presenting their scientifically backed ingredients and functional food and... Read More
18 Mar 2024
--- IFE Manufacturing, part of Food, Drink & Hospitality Week, will return to the ExCeL in London on March 25-27, showcasing the latest innovations in ingredients, packaging, processing and technology in the world of food... Read More
15 Mar 2024
--- At the ongoing Natural Products Expo West (NPEW) in Anaheim, California, US, Nutrition Insights speaks to Élan M. Sudberg, CEO of Alkemist Labs, shedding light on the evolution of analytical testing in the health and... Read More
15 Mar 2024
--- Kuehnle AgroSystems (KAS) has secured a US$3 million Series A2 funding round led by S2G Ventures to enable faster and more affordable algae-derived astaxanthin production. The microalgal innovation and production company... Read More
12 Mar 2024
--- Specialised Nutrition Europe (SNE) has released its manifesto for the 2024 – 2029 term of the EU Parliament, set to be elected this June. The group highlights the need for policymakers to ensure common standards to... Read More
11 Mar 2024
--- Building on a rich dairy history, Ireland-based Tirlán Ingredients has shifted gears from an expansion mindset to assessing market opportunities in functional and emerging dairy ingredients. True to form, the company... Read More
08 Mar 2024
--- This week in nutrition news, the US Food and Drug Administration (FDA) unveiled its guidance for new dietary ingredient (NDI) notifications. Also, the Council for Responsible Nutrition (CRN) and Radicle Science teamed up to... Read More
08 Mar 2024
--- In its new “Talking Points” report, RaboResearch, Rabobank’s food and agribusiness division, highlights three questions the food industry should ask about protein leveraging and its importance in regulating... Read More
07 Mar 2024
--- A team of US-based researchers are pioneering a device that could track eating behavior like a pedometer tracks steps, highlighting that such technology could offer invaluable insights into dietary habits, potentially... Read More
07 Mar 2024
--- The US Food and Drug Administration (FDA) has announced its first-ever qualified health claim for yogurt, responding to a petition submitted by Danone North America. The new health claim recognizes the link between regular... Read More
06 Mar 2024
--- US-based Institute of Food Technologists (IFT) has established a steering committee consisting of several food scientists to support the national Food is Medicine (FIM) initiative, which currently has numerous pilot programs... Read More
06 Mar 2024
--- The Health science company TSI Group highlights the benefits of β-Hydroxy β-methylbutyric acid (HMB) for muscle preservation as GLP-1 appetite suppressants become an increasingly popular weight-loss intervention.
05 Mar 2024
--- February’s major health and nutrition news included the climate threats to wheat production, research on the effect of deep space on astronauts’ microbiomes, an interview with the creator of the Nutri-Score... Read More
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