key interviews

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NUTRITION INSIGHT | 16 AUGUST 2019

16 Aug 2019 --- Convenience, taste and work-related stress can significantly impact food choices during the workday, Dan Wainfan, Vice President Brand, Health, Wellness and Nutrition at Aramark,... Read More

NUTRITION INSIGHT | 15 AUGUST 2019

15 Aug 2019 --- First defined in 1997, orthorexia nervosa is a putative eating disorder vying for a place in the Diagnostic and Statistical Manual of Mental Disorders (DSM), roughly meaning... Read More

NUTRITION INSIGHT | 05 AUGUST 2019

05 Aug 2019 --- Expert insights on probiotics and fermented foods is what Maria Marco, Ph.D., of the University of California Davis, will bring to the Irish Kerry Health & Nutrition Institute... Read More

NUTRITION INSIGHT | 25 JULY 2019

25 Jul 2019 --- Refined grains have commonly been pegged as having no significant nutritional value and have been linked to obesity and diabetes. Whole wheat options are the prudent choice, as... Read More

NUTRITION INSIGHT | 22 JULY 2019

22 Jul 2019 --- Aging remains among the most significant of global population trends. A balanced diet comprising ample nutrition has long been regarded as a key pillar of senior health. And notably,... Read More

NUTRITION INSIGHT | 15 JULY 2019

15 Jul 2019 --- Adults in China have been consistently consuming above 10g of salt a day – over double the recommended limit of 5g – for the last four decades, according to new research... Read More

NUTRITION INSIGHT | 11 JULY 2019

11 Jul 2019 --- Nutricosmetics – supplements ingested with the aim of improving physical appearance – are gathering mainstream popularity thanks to increasing levels of evidence backing... Read More

NUTRITION INSIGHT | 28 JUNE 2019

28 Jun 2019 ---  Currently, standard infant formula lacks milk fat globule membrane (MFGM), which is essential to providing a composition similar to breast milk – the gold standard of... Read More

NUTRITION INSIGHT | 26 JUNE 2019

26 Jun 2019 --- In the Information Age, consumers are becoming increasingly well equipped to take control of their consumption habits and wellbeing. This has changed the way the dietetic community... Read More

NUTRITION INSIGHT | 19 JUNE 2019

19 Jun 2019 --- Set to be launched in September, the International Cannabinoid Analysis Program (ICAP) is a new third-party certification program for manufacturers and brands in the hemp and... Read More

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