key interviews

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NUTRITION INSIGHT | 17 FEBRUARY 2020

17 Feb 2020 --- Awareness of the link between performance and nutrition, in particular the importance of protein, is now firmly embedded in consumers’ consciousness. That is according to what... Read More

NUTRITION INSIGHT | 10 FEBRUARY 2020

10 Feb 2020 --- On World Pulses Day, the United Nations (UN)’s Food and Agriculture Organization (FAO) highlights how pulses can be used as a tool in addressing food insecurity and encourages... Read More

NUTRITION INSIGHT | 10 FEBRUARY 2020

17 Feb 2020 --- Sports nutrition continues to accelerate towards the mainstream, and in this space Tranz’s plant-based protein waters and cannabidiol (CBD) drinks can provide a lot of business... Read More

NUTRITION INSIGHT | 29 JANUARY 2020

29 Jan 2020 --- Bovine colostrum is the first form of lactation seen in cows in the first few days after giving birth. In a nutritional application, the milk secretion with more than 100 bioactive... Read More

NUTRITION INSIGHT | 22 JANUARY 2020

22 Jan 2020 --- Biodesign company Geltor is at the forefront of animal-free proteins in the collagen sector, with the company set to launch its first ingestible product this year in collaboration... Read More

NUTRITION INSIGHT | 18 DECEMBER 2019

18 Dec 2019 --- Watercress presents a lucrative opportunity for the sports nutrition segment, according to the UK-based Watercress Company. Managing Director Tom Amery and Nutrition Consultant Dr.... Read More

NUTRITION INSIGHT | 12 DECEMBER 2019

12 Dec 2019 --- A food system overhaul is necessary to curb climbing rates of deadly noncommunicable diseases (NCDs), including hypertension, heart issues and many types of cancer. This is according... Read More

NUTRITION INSIGHT | 06 DECEMBER 2019

06 Dec 2019 --- Within the luxurious curved walls of Le Printemps Haussmann dome in the center of Paris, the industry assembled to witness the launch of Nexira’s new premium brand of nutrition... Read More

NUTRITION INSIGHT | 28 NOVEMBER 2019

28 Nov 2019 --- Plant-based hybrid proteins can provide a complete nutritional profile and a more environmentally friendly approach to nutrition. This is according to Mindy Leveille, Marketing... Read More

NUTRITION INSIGHT | 28 NOVEMBER 2019

28 Nov 2019 --- Curcuminoids are some of the most intensively studied herbal constituents, touted for a health halo that expands into joint, liver and gut health spaces. Authored by Sabinsa’s... Read More

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