key interviews

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NUTRITION INSIGHT | 18 DECEMBER 2019

18 Dec 2019 --- Watercress presents a lucrative opportunity for the sports nutrition segment, according to the UK-based Watercress Company. Managing Director Tom Amery and Nutrition Consultant Dr.... Read More

NUTRITION INSIGHT | 12 DECEMBER 2019

12 Dec 2019 --- A food system overhaul is necessary to curb climbing rates of deadly noncommunicable diseases (NCDs), including hypertension, heart issues and many types of cancer. This is according... Read More

NUTRITION INSIGHT | 06 DECEMBER 2019

06 Dec 2019 --- Within the luxurious curved walls of Le Printemps Haussmann dome in the center of Paris, the industry assembled to witness the launch of Nexira’s new premium brand of nutrition... Read More

NUTRITION INSIGHT | 28 NOVEMBER 2019

28 Nov 2019 --- Plant-based hybrid proteins can provide a complete nutritional profile and a more environmentally friendly approach to nutrition. This is according to Mindy Leveille, Marketing... Read More

NUTRITION INSIGHT | 28 NOVEMBER 2019

28 Nov 2019 --- Curcuminoids are some of the most intensively studied herbal constituents, touted for a health halo that expands into joint, liver and gut health spaces. Authored by Sabinsa’s... Read More

NUTRITION INSIGHT | 20 NOVEMBER 2019

20 Nov 2019 --- In spite of – or perhaps because of – the rise of indulgent snacking, the chocolate sector is seeing renewed interest in its nutritional benefits. This is taking the form... Read More

NUTRITION INSIGHT | 15 NOVEMBER 2019

15 Nov 2019 --- In the same way that Beyond Meat has disrupted traditional vegan burgers and meat alternatives, Unbun Foods is poised to disrupt the traditional bakery industry with its grain-free,... Read More

NUTRITION INSIGHT | 11 NOVEMBER 2019

11 Nov 2019 --- The market for algal oil in human nutrition currently exceeds 4,000 metric tons a year, with the early life nutrition segment accounting for the largest proportion. Now, there is a... Read More

NUTRITION INSIGHT | 07 NOVEMBER 2019

07 Nov 2019 --- There is a pronounced demand for vegan gourmet offerings, with flexitarians being a key demographic, according to Andrew McIntosh, Sales Manager at Joe&Seph’s Gourmet... Read More

NUTRITION INSIGHT | 01 NOVEMBER 2019

01 Nov 2019 --- Mycoprotein, the fungi-derived and protein-rich food source that is unique to Quorn products, is seeing renewed interest for its potential in the sports nutrition field. The nutrient... Read More

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