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Latest Headlines
An “unrestrained” market? Survey highlights “illegal and unsafe” CBD products on UK market
20 Sep 2019 --- Almost half of cannabidiol (CBD) products currently available on the UK high street contain cannabinol (CBN) or tetrahydrocannabinol (THC). This is according to tests commissioned by CBD producer TTS Pharma and carried out by an... Read More
Weekly Roundup: Kaneka to launch innovative probiotics line, Plant-based frozen food brand secures US$18m financing
20 Sep 2019 --- In nutrition news this week, Kaneka is launching what is touted as an innovative probiotics line with marketing support from BrandHive. Meanwhile, plant-based frozen foods brand Strong Roots raised over US$18 million in series A... Read More
Bone remodeling? Rousselot-endorsed study flags collagen peptide’s potential in bone formation
20 Sep 2019 --- Collagen peptides can improve overall bone health by simultaneously targeting bone formation and bone resorption. This is according to a Rousselot and French National Institute for Agronomic Research (INRA)-endorsed study, which... Read More
What should children drink? Breast milk, formula, water and plain milk – not plant-based options, say experts
19 Sep 2019 --- Breast milk, infant formula, water and plain milk are part of a new set of comprehensive beverage recommendations for children, outlined by age (birth through age five). Indicated by prominent medical and nutrition organizations, the... Read More
Nutrition Focus : Beauty food: Rise of skin claims on NPD
Food and beverage launches featuring skin claims are growing in the West. This follows in the footsteps of Asia, where they have long been commonplace. Although Soft Drinks is the leading category for such claims, the Sports Nutrition category is also growing fast. Top ingredients to watch out for... More
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Analysis Feature Pulse ingredients innovation
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TOP 5 INGREDIENTS AS PERCENTAGE OF FOOD AND BEVERAGE LAUNCHES, INCLUDING SUPPLEMENTS, TRACKED WITH PULSES & PULSE PRODUCTS (GLOBAL, 2018)
