Whey protein isolate byproducts show unexplored value for human nutrition
Dairy byproducts, commonly used for low-value animal feedstock, have been shown to have a nutritional value for humans. A study suggests these offer opportunities for manufacturers to create ingredients for functional human foods while taking environmental sustainability into account. When whey protein isolate is produced, it also produces an almost equal amount of whey protein phospholipid concentrate (WPPC) as a byproduct.This Technical Paper is brought to you by Gnosis by Lesaffre.
This webinar will first explore the role of the gut microbiota in healthy longevity, starting with a scientific overview of how age-related microbial changes affect multiple areas of health and well-being. The second part will examine how targeted probiotic solutions can help address some of the most common health concerns associated with aging. We will look at the evidence behind specific formulations designed to support immune resilience and digestive health, skin and joint health, menopausal symptoms, and cardiometabolic balance, drawing on findings from clinical trials conducted in adult and older populations[CP1.1].
Kemin celebrated 30 years of its flagship FloraGLO ingredient at Vitafoods Europe 2026, a combination of lutein and zeaxanthin for eye and brain health. Joanne Lasrado, VP global carotenoid and sales and technical services for the Americas, reflected on the evolution of lutein research from eye health into cognition and early life nutrition. She highlighted key clinical studies, the growing relevance of lutein in the digital screen era, and Kemin’s efforts to make eye health more measurable through its FloraGLO EyeQ station at Vitafoods, which assessed levels of macular pigmentation.
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Kemin celebrated 30 years of its flagship FloraGLO ingredient at Vitafoods Europe 2026, a combination of lutein and zeaxanthin for eye and brain health. Joanne Lasrado, VP global carotenoid and sales and technical services for the Americas, reflected on the evolution of lutein research from eye...
































