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jar filled and labelled with xylitol

Research links xylitol to higher heart risk, but EUFIC urges caution

An observational study has indicated that higher circulating xylitol levels are linked to an increased risk of major adverse cardiovascular risks, such as heart attack, stroke, and death. In response to the study, the European Food Information Council (EUFIC) has issued a note, cautioning that the results of the study on the sweetener are observational, unpublished, and not absolute. 
Different types of supplement pills in bowls and bottle with plants and flowers around
How industry substantiates bioavailability claims in new delivery formats
Industry is increasingly focused on improving supplement delivery formats amid trends that require consumers to adhere to taking supplements. Often, these launches claim improved bioavailability, however, their manufacturers’ testing methods and quality benchmarks can be vastly different.Nutrition Insight speaks with Pharmako Biotechnologies, Akay Bioactives, Key2Biotics,  Lubrizol, and Balchem Human Nutrition and Health to learn how they substantiate bioavailability improvements for their product formats and what credible evidence looks like.
Doctor planning healthy diet
Abbott and NACHC launch Food is Medicine initiative to elevate personalized nutrition
A multi-year “food is medicine” initiative has launched in the US under a partnership between Abbott and the National Association of Community Health Centers (NACHC). The program aims at making healthy, nutritious food central to primary healthcare at Community Health Centers (CHCs) across the country. The “NACHC and Abbott Food for Health Initiative” will include a national certification program designed to help CHCs develop the systems and capacity to advance food for health, along with structured learning, training, and knowledge-sharing for CHC staff.
Advanced delivery technologies graphic featuring LipiSperse, CPO, PlexoZome and AquaCelle from Saarno and Pharmako Biotechnologies.
Beyond the Active Ingredient
Most nutraceuticals focus on active dosage, but efficacy depends on reaching the tissues where actives work. Many bioactives fail to deliver their benefits because poor absorption limits their impact. Pharmako, partnered with Saanroo, addresses this challenge through four advanced delivery technologies, supported by human trials demonstrating increased absorption and efficacy across platforms and functions.

This Technical Paper is brought to you by Saanroo.
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The science of HMOs – A novonesis webinar featuring new clinical findings and ESPGHAN highlights
Tune in for an engaging webinar as we explore the latest HMO science coming out of Novonesis — including some exciting new data you won't want to miss. The webinar will also showcase latest scientific highlights on early-life nutrition from the 58th annual ESPGHAN meeting in Lille.Dr. Stina Jensen (Head of Applied HMO Science & Innovation, Novonesis) and Dr. Yannik Schönknecht (Senior Scientific Advisor, Novonesis) will present recent research on bioactive components in human milk, with a particular focus on HMOs, highlighting both mechanistic insights and findings from clinical study. Finally, there will be a spotlight on collaboration with academia (Prof. Lars Bode) and other leading researchers and how it is a key enabler to push the understanding of infant nutrition for everyone.
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Food & beverage: the next chapter of collagen innovation?
Supplements have dominated collagen innovation. But what if consumers could get collagen benefits from everyday formats – like milk? Hear from Bioiberica's R&D expert about the future of collagen in food and beverage applications, and how ingredients like Collavant® n2 native (undenatured) type II collagen are helping make it possible.

This video is brought to you by Bioiberica. This includes minor use of AI-generated voiceover.

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Nestlé to invest CHF 310M in Brazilian infant, medical & adult nutrition by 2028
Couple feeding baby milk from a bottle
Nestlé is planning to inject CHF 310 million (US$384 million) by 2028 into its nutrition and health segment in Brazil. The capital will be directed toward the construction of a new manufacturing site in Ituiutaba, Minas Gerais, in line with Nestlé’s plans to scale capacity in one of its fast-growing categories. Representing an investment of approximately CHF 94 million (US$116.4 million), the new plant in Ituiutaba will produce infant formula for local Brazilian and export markets.
GLP-1 use among young children in the US is rapidly increasing, study finds
GLP-1 epipens
The number of US children aged below 12 years old who are prescribed GLP-1 weight-loss drugs such as Wegovy, Zepbound, and Saxenda has increased by 310 times from 2019 to June 2026, according to new research. The study was conducted by researchers from New York University (NYU) Langone Health, US. It found that prescriptions for weight loss medications are less common for children aged eight to 11 compared to teenagers aged 12 to 17.
Medical nutrition: dsm-firmenich advances “patient-centric” solutions...
Elderly couple drinking nutritional shake
Sensory experience is one of the most overlooked areas of the medical nutrition industry that dsm-firmenich is challenging formulators to rethink. The company is showcasing how its global flavor and taste modulation solutions are designed specifically for medical nutrition innovation, helping manufacturers raise the bar on sensory experience alongside nutritional science — from the earliest stages of innovation.
Nourished new Sleep Pro gummies feature AI-discovered peptide for cortisol...
Nourished sleep supplement
Personalized nutrition brand Nourished has unveiled Sleep Pro, a sleep support gummy that is the first UK consumer product to feature PeptiSleep, a plant-derived peptide identified using Nuritas’ AI-powered peptide discovery platform. Developed using Nourished’s patented precision manufacturing technology, the product is formulated to aid deeper, longer, and more restorative sleep.
SlimSEB debuts enzyme that converts sugar into alternan fiber during digestion
Healthy human gut
Specialty Enzymes & Probiotics has unveiled SlimSEB, dubbed a “breakthrough in cardiometabolic wellness and weight management.” The multi-action formula blends enzymes, probiotics, and herbal extracts to support healthy weight management and cardiometabolic function. At the core of SlimSEB is a proprietary enzyme that converts a portion of consumed sugar into fiber during digestion, according to the manufacturer.
Fi Asia Indonesia 2026 preview: Five trends reshaping regional formulation
Skyline in Jakarta, Indonesia.

Food Ingredients First

Healthier products will not be enough to win Southeast Asian consumers if they compromise on enjoyment or price. At Fi Asia Indonesia 2026 (Sep 16–18), ingredient suppliers will showcase their latest solutions enabling manufacturers to combine improved nutrition and functionality with standout sensory experiences, affordability, and local market readiness. Mandy Zhang, director and marketing category lead for Texture and Healthful Solutions Asia-Pacific at Ingredion, sums up the tension facing manufacturers: “Today’s APAC consumers want it all. They are increasingly health-conscious and navigating emergent needs around affordability and convenience, yet they still continue to crave indulgent taste and textures.”
Highlighted features
Elderly man and woman drinking protein shakes
Nutrition & Health News
Protein restriction and longevity: EUFIC weighs the...
A recent review outlines a potential link between restricting specific amino acids and extending lifespan. In response to this finding, the European Food Information Council (EUFIC) raises several considerations, underscoring that the reality is more nuanced than direct guidance that “less protein is better.” It instead raises questions about the role protein’s specific amino acid composition plays in healthy aging.
Woman taking nutrition supplements at home in kitchen
Nutrition & Health News
Menopause formulations diversify with functional probiotics...
As the scientific understanding and exploration of menopausal women’s health deepens, the nutrition industry is increasingly reflecting this in creating formulations addressing more nuanced needs and investing in women-only clinical trials to back them up. To learn which ingredients or formulation approaches are gaining the most traction for menopause products, Nutrition Insight speaks with Lallemand Bio-Ingredients, Lallemand Health Solutions, and Gnosis by Lesaffre. 
Vitafoods Asia 2025
Nutrition & Health News
Vitafoods Asia 2026 preview: Healthy aging and active...
Ingredient suppliers expect healthy aging and active nutrition to be the main trends highlighted at Vitafoods Asia 2026, in Bangkok, Thailand (Sep 2–4). Nutrition Insight meets with Puredia, Aker BioMarine, GC Rieber VivoMega, and Nexira to explore market demands, product innovations in omegas and botanicals, and consumer trends across Asian countries. Puredia’s general manager, Michael Yuen, tells us that Asia was the first region to develop a longevity market. “NMN (nicotinamide mononucleotide) and NAD+ (nicotinamide adenine dinucleotide) precursors reached mainstream consumer adoption in Japan and China well ahead of Western markets, which means the consumer base here is already sophisticated about cellular aging biomarkers and is actively looking for the next clinically substantiated option.” 

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Postbiotics for immunity and moodSep2026

Innova Market Insights data indicates that 59% of consumers link gut health to overall well-being, especially immune resilience and emotional balance, driving innovation in postbiotics, the next gener...

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Morinaga Milk

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New-age dairy proteins Sep 2026

Innova Market Insights data indicates that sports nutrition and supplement launches featuring dairy protein ingredients are gaining ground, with over 20% CAGR from July 2021 to June 2026. Whey protein and milk protein remain the leading ingredients in these launches, but other proteins are emerging, such as casein.

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Mind and mood support trendsSep 2026

Innova Market Insights data indicates that mind and mood claims in supplement launches grew at a 5% CAGR from July 2021 to June 2026. Europe accounted for the highest share of launches, with vitamins & minerals as the leading subcategory. Vitamin B6 was the leading ingredient, while sage was the fastest-growing ingredient.

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Vitafoods Asia 2026 Novonesis video thumbnail: Woman standing at the Novonesis exhibition booth, surrounded by branded displays promoting biosolutions and sustainability
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Vitafoods Asia 2026: Novonesis aligns gut health innovations with Asian heritage

At Vitafoods Asia 2026, Petrine Stokkebye, marketing manager, JKO & SEA at Novonesis, explores how regional consumer behaviors in Asia shape microbiome health solutions. With deep cultural roots in traditional fermented foods like kimchi, miso, and natto, countries like South Korea and Japan...

Vitafoods Asia exhibition in Bangkok featuring product display stands and three highlighted industry representatives.
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Vitafoods Asia 2026: Beneo & Morinaga Milk on probiotic evolution, Gelita on collagen
Man in a white lab coat stands in a glass-walled laboratory office, with a blue lower-third showing his name and role.
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Food & beverage: the next chapter of collagen innovation?
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Video15:11
Kaneka Ubiquinol: How brands can leverage mitochondria science and innovation
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