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Special Report
Gut-brain axis: Intestinal and cognitive health physically linked, mounting research indicates
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Key Interview
NewtritionX Summit 2019: Debunking fake nutrition news could bring personalized nutrition to mass market
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Event Review
Anuga 2019: Insects, sugar-reduction and plant-based soar
05 Oct 2019 - 09 Oct 2019 Cologne, Germany}
Latest Headlines
DNA barcoding: Indena develops genomic identification method to protect botanical extract authenticity
17 Oct 2019 --- Adulteration within biomass materials sold for human consumption is increasing steadily, says pharmaceutical company Indena. In response to this, the company has developed DNA sequencing-based tests, or DNA barcoding, to assure the... Read More
“One Planet. One Health”: FAO partners with Danone on future-proof food systems
17 Oct 2019 --- Bringing it closer to creating climate-resilient and future-proof food systems, dairy giant Danone has partnered with the UN Food and Agriculture Organization (FAO) to share data and knowledge, particularly on nutrition, food safety... Read More
Researchers present evidence that sweeteners can aid sugar reformulation
17 Oct 2019 --- Low and no calorie sweeteners can aid a reduced-calorie diet, ultimately helping to manage and prevent conditions such as diabetes and obesity. This is according to various researchers who are presenting their findings during a... Read More
Arcadia JV expands Hawaiian hemp cultivation as “industry awaits legal clarity”
16 Oct 2019 --- Archipelago Ventures, the recently formed joint venture (JV) between Arcadia Biosciences and Legacy Ventures Hawaii, is scaling its Hawaiian hemp cultivation footprint. The JV has also introduced a new autoflowering hemp varietal, as... Read More
Nutrition Focus : Probiotic ingredients’ rise in supplements
Gut health continues to be a category demanding ample attention. Although probiotic ingredients are trending globally, the data show that they are particularly increasing in Asia and North America. Unsurprisingly, almost all probiotic supplements feature a digestive/gut health claim, but we also... More
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Analysis Feature Probiotics innovation
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TOP FIVE INGREDIENTS AS PERCENTAGE OF FOOD & BEVERAGES, INCLUDING SUPPLEMENTS LAUNCHES TRACKED WITH PROBIOTICS (GLOBAL, 2018)
