-
-
-
Special Report
Potent botanicals poised to meet increased demand amid COVID-19, flag industry experts
-
Key Interview
Fiber fortification hurdles: Galam responds to inulin shortage with beet-derived alternative
-
-
-
-
NEWSBITE PODCAST
NewsBite Podcast (October 12-16): “Paradigm shift” from medication to supplements needed in vitamin D,...
Latest Headlines
Weekly Roundup: Gencor’s Levagen certified by Brazil’s ANVISA, Danone’s Nutricia acquires Real Food Brands
23 Oct 2020 --- Consumers are increasingly coveting evidence-proven ingredients, which has led to a slew of certifications this week, including Hofseth Biocare, Gencor and Wiley Companies. Danone’s specialized nutrition arm Nutricia acquired a... Read More
RTD gets a makeover: Immunity-boosters and botanicals in the spotlight
23 Oct 2020 --- Ingredients pegged as “better-for-you” are coming into play as consumers continue to seek excitement within immunity support. Notably, the ready-to-drink (RTD) beverage categories are booming with innovation and lines are... Read More
High-protein iced tea pegged as next big beverage trend by Arla Foods Ingredients
23 Oct 2020 --- Functional, refreshing beverages like high-protein iced tea have significant market potential, according to Arla Foods Ingredients. The Denmark-based dairy ingredient supplier reports that the market for functional and fortified... Read More
Nutrition Focus : Plant-based revolution makes waves in supplements
Consumers are increasingly looking for plant-based offerings and supplements are no exception. Plant-based or vegan claims on supplements grew by 34 percent between 2015 and 2019 and show no sign of slowing down.Sign up to the upcoming webinar from Lonza Capsules & Health Ingredients here.
Sponsored By:
Analysis Feature Probiotics innovation
-
TOP 5 PROBIOTIC INGREDIENTS AS A PERCENTAGE (%) OF FOOD & BEVERAGE LAUNCHES, INCLUDING SUPPLEMENTS, TRACKED WITH PROBIOTICS (GLOBAL, 2019)
