Last Week
- Odacova Health’s nine-year dog study links MHCR-1 to calorie restriction benefits
- Aker BioMarine backs krill oil as premium and sustainable alternative to fish oil
- FDA panel recommends peptides its own scientists rejected, CSPI warns
- Paul Stamets’ Fungi Perfecti maps first full genome of endangered Agarikon
- SupplySide Global 2026: Clasado Biosciences and Probi unpack the next phase of gut health
- Fiber for bones? Prebiotic soluble corn fiber boosts bone mass in teen girls, trial finds
- Danone pushes for earlier malnutrition screening in standard patient care
- Lallemand Bio-Ingredients launches Lalmin Iron yeast to tackle digestive side effects
- Euromed’s Pomanox P30 may support skin hydration and elasticity, trial suggests
- Natix warns fake bromelain passes protease-based identity tests, as new methods near
- Hybrid formulas, casein innovation & cellular health fuel sports nutrition
- Myprotein launches protein lattes with Caffè Nero and a Krispy Kreme milkshake
- Sabinsa targets pill fatigue with new delivery formats at SupplySide Global 2026
- Kinjirushi and Kun Health turn wasabi and Chinese herbs into daily supplements
- CPHI Milan 2026 review: Pharma standards and GLP-1 trends reshape nutraceuticals
- TopGum targets gut, metabolic & intimate health with Akkermansia and fiber gummies
- AI Menu4You launches personalized meal planning app for families in the US
- GLP-1 users reshape nutrition product development, say ADM, Cargill & Synergy Flavours
- PLT’s Ceratiq phytoceramides may calm sensitive skin and boost dermal density
- CPHI Milan 2026: Lonza Capsugel backs capsule-in-capsule tech for sensitive actives
- Aker BioMarine warns omega-3 demand could outstrip fish oil supply next year
- DolCas Biotech debuts Curcugen curcumin in Mānuka honey and cognitive drink
