16 Jul 2024 --- Kerr by Ingredion, a global supplier of fruit and vegetable-based ingredients, is debuting a range of snacks at the IFT First 2024, which is ongoing this week in Chicago, US. An... Read More

14 Jun 2024 --- This week in nutrition news, the US Food and Drug Administration (FDA) and the US Department of Agriculture (USDA) released a new national strategy to reduce food waste, while the... Read More

13 Jun 2024 --- Dutch plant-based ingredient manufacturer Fooditive introduces its Keto-Fructose sweetener, derived from apples and pears, to the US. The 5-keto-D-fructose sweetener is currently... Read More

23 May 2024 --- Consumers continue to become more aware of individual health needs, as well as how those needs change across an individual’s lifespan. Personalized nutrition provides an... Read More

02 May 2024 --- The global provider of specialty ingredients introduces a novel drop-in stevia sweetener and clean label innovation solution, PureCircle Clean Taste Solubility Solution (CTSS). The... Read More

19 Mar 2024 --- Megan DeStefano, senior director of strategic growth, goes through the company's sustainability practices in relation to Ingredion's PureCircle sweetener. She also discusses the continued trend for sugar reduction and how consumers drive demand for products with less sugar without compromising on taste, texture and the sensory profile. 

22 Nov 2023 --- At SupplySide West 2023, in Las Vegas, Nevada, US, we spoke with Janae Kuc, the senior marketing manager, beverage at Ingredion and Gabriel Pereira, the senior manager, business development at Kerr by Ingredion. Kuc detailed the fortified beverages, including a lemon juice concentrate beverage leveraging allulose and Reb M and a pea and rice protein isolate beverage in vanilla flavor with texturizer. Pereira explained the collaborative reduced-sugar, gluten-free gummy with cherry flavor and beet juice for color.

01 May 2018 --- “One of the biggest trends that we are seeing is the need for cleaner beauty products. Clean label, simple labels, consumers are looking for ingredients that they consider to be authentic and recognizable. This is something that Ingredion pioneered in the food industry, which puts us in a good position to push this forward and be one of the leaders in the cosmetics industry as well,” Kristen Presti, Director, Global Beauty and Home at Ingredion, tells NutritionInsight.

10 Sep 2012 --- A game-changing specialty OSA-starch, PURITY GUM® Ultra, was recently launched by Ingredion. This patented technology employs an innovative process and achieves an optimized molecular structure suitable for beverage emulsifications. PURITY GUM Ultra offers four times the emulsifying power of traditional beverage emulsifiers.

27 Jul 2018 --- Jim Zallie took up the role of CEO at major ingredient supplier Ingredion at the start of 2018. The US-headquartered supplier was formed back in 2010 when the two major players of Corn Products International and National Starch merged. Since then it has become a leading ingredient player that functions as one of the major consolidators in the industry, with acquisitions including the purchase of Penford in 2014. Ingredion used the recent IFT Food Expo in Chicago to highlight how concentrates producer Kerr Concentrates, which was acquired in 2015, and hydrocolloids supplier TIC Gums, acquired at the end of 2016, added scope and portfolio synergies to the business. The Ingredion, TIC and Kerr brands were showcased together on a single booth for the first time this year. 

19 Nov 2012 --- Ingredion in cooperation with Innova Market Insights discuss how the "clean label" trend is impacting the UK food market.