Ingredients St. Petersburg 2011
Date
5 Apr - 7 Apr, 2011
Location
Organizer
Primexpo, ITE, GIMA
Website
Upcoming webinars
Nextida GC: A New Frontier in Nutritional Support for Glucose Control and GLP-1
Rousselot
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The future of yoghurt - How functional yoghurt offers solutions for all ages
FrieslandCampina Ingredients
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Top Nutrition Trends 2026: How can brands respond to transitioning nutrition trends?
Nutrition Insight
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