The pandemic has had a major impact on consumer behavior and consumption. The industry has responded to increased trends towards functional and healthy foods by offering a wider range of “immune health” supplements. To answer the challenge, OSF Flavors developed a range of “Immune Health flavors”.
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Immunity
Yeast beta-glucan may boost anti-tumor immunity in obesity, mouse study finds
An Irish study has found potential in food supplements made from yeast to help the body make stronger immune cells to fight cancer in four to 12 weeks. The researchers from Trinity College Dublin and University College Dublin...

Immunity
Kirin to launch Immuse Yoghurt Flavour beverage with immunity probiotic in Singapore
Kirin Holdings has announced its upcoming beverage launch of Kirin Immuse Yoghurt Flavour, containing its proprietary ingredient Lactococcus lactis strain Plasma (LC-Plasma), set for release in Singapore on July 20. The Japanese...

Immunity
Vitamin K1-rich diet linked to 16% lower COPD rates and improved lung function, scientists find
According to new research from Australia’s Edith Cowan University (ECU), people who eat more vitamin K1-rich foods such as leafy green vegetables may have a lower risk of developing chronic lung disease. The study authors...
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