Whiskey for microalgae? MiAlgae lands US$2.7M for novel omega 3 production

Related Articles

FormattedPicture

NUTRITION & HEALTH NEWS

Consuming fish, supplements and other omega 3-rich or fortified foods is associated with improved cognition, reasoning, logical thinking abilities and better brain... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

Climate change represents the biggest threat to global health and nutrition, flags ProVeg International and Pan South Africa. The organizations will live-stream the... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

The European Commission has authorized DSM’s newly launched plant-based omega 3 solution for consumption and use in fish and meat alternatives across the EU.... Read More

FormattedPicture

FOOD RESEARCH

Dietary docosahexaenoic acid (DHA) is related to attention performance in developing adolescents, specifically with selective and sustained attention and detecting and... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

A new study from the University of Michigan in the US has revealed that rising inflation is affecting the nutrition security of almost three-quarters of people over the... Read More

trans