We sit down with Dr. Aoife Marie Murphy, the senior manager of sustainable nutrition at Kerry, to discuss the latest nutrition trends and get a look at the company’s future focus. Dr. Murphy highlights new and emerging trends, such as cognition and the microbiome and their implications for the industry moving forward. She also reveals some of the latest developments in the sustainable nutrition space and even previews the company’s upcoming webinar.
Upcoming webinars

Where Structure Drives Beauty: From Scalp Health to Skin Radiance
Monteloeder
Register now

Innovating Skin Supplements: New Folate Evidence for Beauty from Within
Gnosis by Lesaffre
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Megatrends Shaping Tomorrow’s Food
Kerry Health and Nutrition Institute
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All upcoming webinars
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