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Video14:47
FrieslandCampina Ingredients on casein protein’s unmet potential in active nutrition
Whey is the main protein used in sports nutrition, but FrieslandCampina Ingredients says that casein protein is an “unsung hero” in this space. We meet with Vic...
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Video16:01
ADBI: Tackling Asia’s triple nutrition burden amid climate and urbanization pressures
Asia faces a unique nutrition paradox with undernutrition, hidden hunger, and obesity rising. Dil Rahut, vice chair of Research and senior research economist at...
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Video06:44
DolCas Biotech: Next-generation marine collagen enables palatable chocolate formulations
DolCas Biotech’s CEO, K.G. Rao, introduces Morikol, a marine collagen with a unique tripeptide structure and low-dose solubility, which makes it ideal for funct...
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Video10:42
Aker BioMarine: Exploring research on krill oil’s muscle health benefits in weight loss
Krill oil supplementation during a fasting diet helps to reduce the decline of muscle mass and strength, which is commonly associated with losing weight. We dis...
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Video09:52
Leaft Foods: Unlocking Rubisco, the world’s most abundant protein
Leaft Foods has achieved what scientists have tried for over a century — the successful commercial extraction of Rubisco, the most abundant protein on Earth, fr...
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Video11:40
Kaneka Probiotics: Tackling menopause symptoms through the gut microbiome
From fertility to menopause, women’s nutritional needs are constantly changing, leading to new gut health-based science solutions. Jordi Riera, chief business o...
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Video11:02
BlueTree Technologies: Innovating sweetness for cleaner and healthier products
Michael Gordon, CEO of BlueTree Technologies, discusses the importance of reducing sugar for children’s health and their future, which motivates the company’s i...
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Video19:47
International Food and Beverage Alliance on UPF classification and limitations 
Rocco Renaldi, secretary general of the International Food and Beverage Alliance, discusses the challenges of the Nova classification system for ultra-processed...
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Video10:13
FortiFit Global: Innovating affordable nutrition products to combat food insecurity
We sit down with Minal Soni, founder and CEO of FortiFit Global, to explore his mission to revolutionize global food security. FortiFit is developing affordable...
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Video17:44
AceBiome: CEO on the science behind BNRThin and functional probiotics for weight loss 
Myeong Hee Kim, AceBiome’s CEO, highlights the company’s flagship probiotic strain, Lactobacillus gasseri BNR17, the first probiotic approved in South Korea for...
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Video04:16
IFT First 2025: Nexira features adaptogens and prebiotics in next-gen functional beverages
At this year’s IFT First 2025, Nexira showcased its extensive portfolio tailored for the booming functional and plant-based beverage market, including an array ...
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Video03:38
IFT First 2025: Jungbunzlauer elevates gummy formats with new mineral tech
At IFT First 2025, we spoke with Markus Gerhart, the category lead minerals and solutions at Jungbunzlauer, who spotlights the company’s latest gummy supplement...
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Video08:05
IFT First: Ayana Bio’s plant cell tech offers sustainable solution to nutritional challenges
At the recent IFT First 2025, Ayana Bio’s CEO Frank Jaksch explained that while advances in industrial agriculture have increased crop yield, they can also lead...
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Video06:26
IFT First 2025: Comet Bio unveils Arrabina L for modern functional foods
At IFT First 2025, we caught up with Comet Bio’s CEO, Loula Merkel, who spotlighted its Arrabina offering — a fully soluble prebiotic fiber made from upcycled w...
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Video04:12
Ingood by Olga touts Sulfodyne for women’s health and PMS support
Claire Boniface, the marketing and communications manager at Ingood by Olga, spoke with us about the company’s latest Sulfodyne real-life clinical study, which ...
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Video06:00
IFT First 2025: Beneo targets satiety, sugar control, and muscle health for the Ozempic era
Live on the trade show floor at IFT First 2025 in Chicago, Illinois, US, we sat down with Kyle Krause, Beneo’s regional product manager, to discuss the company’...
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Video10:03
Symrise spotlights next-gen ingredients for women’s health, human nutrition and pet wellness
Symrise is expanding its footprint in human and pet wellness with a new generation of nature-based, scientifically validated ingredients. At the recent Vitafood...
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Video06:52
Vitafoods Europe 2025: Givaudan launches Zensera, its latest ingredient touted for stress management
Givaudan unveiled Zensera, a patent-pending lemon balm extract that supports calmness and cognitive performance under stress. Clinically substantiated, Zensera ...
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Video13:02
PlantFusion: CEO unpacks development of complete, plant-based protein powders
PlantFusion’s CEO, Phil Vigeant, details how the company develops alternative, plant-based protein powders like those based on legumes. He highlights chickpeas’...
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Video04:11
IFT First 2025 Live: Gelita showcases collagen innovations for bars, gummies and beverages
Live at the IFT First 2025 trade show in Chicago, Illinois, US, we sit down with Angie Rimel, the marketing communications manager at Gelita, to discuss the com...
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Video09:31
Vitafoods Europe 2025: Carbery and Synergy on GLP-1 nutrition, clean label and protein innovation
At Vitafoods Europe 2025, Fiona Rawlinson, head of marketing, Nutrition at Carbery, and Chris Whiting, European business development manager at Synergy Flavors,...
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