Alvinesa replaces synthetic antioxidants with upcycled grape and olive ingredients
07 Sep 2023 | Alvinesa
Spain-based Alvinesa is a 75-year-old company that recently found new ways to process biomass left over from the wine and olive oil industry. Working off 97% renewable energy, the company markets its products as natural and sustainable. Pelayo de las Cuevas Atienza, head of sales EMEA-LATAM, health and nutrition, explains how brands can leverage the ingredients for meat preservation and nutraceutical applications.
Upcoming webinars

Introducing LifeChews® and the Next Generation of Plant-based Supplements
Sirio

Why ARA & DHA matter: Key lipids shaping infant development
dsm-firmenich

Where Structure Drives Beauty: From Scalp Health to Skin Radiance
Monteloeder















