28 Feb 2020 --- Despite the negative associations many have surrounding the nutrition of ready meals, the increasingly health-conscious consumer presents industry opportunities for the sector. As interest in personalized nutrition reaches a fever pitch, ready meal companies are also set to offer more customizable choices. Additionally, positionings including high-protein and low-sugar are also proliferating. NutritionInsight speaks to key movers in the space to learn more about how ready meals are fighting to stay in the nutritional game.
