IFT First 2026: Samyang debuts Fibernova crystalline prebiotic fiber brand

Samyang Corporation has launched a new brand for its crystalline dietary fiber, Fibernova, at the ongoing IFT (Institute of Food Technologists) First 2026 trade show, in Chicago, US (Jul 13–15). The crystalline prebiotic fiber ingredient, also known as ketose, feeds healthy gut bacteria. 

The ingredient contains more than 99% fructooligosaccharides. Unlike conventional dietary fibers, it can be produced in crystalline form and offers approximately 30% of the sweetness of sugar.

On the IFT First show floor, Nutrition Insight speaks to Doug Lim, VP NOAM Business at Samyang Corporation, about the ingredient’s functionalities across varied applications.

“We’re the only manufacturer in the world that has a crystal form of kestose. That makes a world of difference to the solution as well as the quality of the product itself and what it’s being used for,” he tells us.

“But, overall, the product line we’re offering is something new that has not been seen in this industry. And the stability of the product itself is another positive.”

He emphasizes the product’s performance in terms of handling, dissolution, and purity. “You can also use it as a sugar replacement because of its crystalline form. It’s the next generation of fiber, which you can use in any application from bars and beverages to creams and chocolates — whatever fiber enhancement and sugar reduction is needed.”

Electrolyte drink application

The name Fibernova bridges “Fiber” with “Nova,” which Samyang Corporation intends to convey an “innovative next-generation dietary fiber ingredient.”

At IFT First 2026, visitors can sample powdered electrolyte drink sticks containing Fibernova. The samples are low in sugar and high in dietary fiber, while offering a clean drinking experience without powder clumping.

Samyang Corporation is also showcasing its customizable product development capabilities, demonstrated by its AI-powered sugar reduction solution, the 3S Solution (smart, simple, and successful).

The 3S AI recommends the optimal combination and formulation ratios of Samyang Corporation’s specialty ingredients based on customers’ desired sugar reduction target, product characteristics, and cost requirements.

High-Fiber Sports Drink Mix containing Fibernova at IFT First 2026.According to the company, this helps reduce the time and cost required for initial formulation design, repeated sample testing, and formulation adjustments.

On the show floor, Samyang Corporation is also offering pectin gummy samples developed using the 3S Solution. The gummies are made with the alternative sweetener allulose and the soluble dietary fiber resistant maltodextrin, which reduces sugar while maintaining the characteristic texture and flavor of gummy confectionery.

Addressing modern food needs

Samyang Corporation highlights that the growth of the GLP-1-related market is redirecting consumer eating habits and nutritional needs. This is propelling the global food industry to innovate products that offer smaller portions with higher nutritional value, reduced sugar with added protein and dietary fiber, and longer-lasting satiety.

In response to this evolution, Samyang Corporation has conducted research into how its specialty food ingredients, including allulose, kestose, and resistant maltodextrin, affect metabolic responses such as postprandial blood glucose levels, as well as the gut environment.

At the IFT First exhibition, the company is sharing its research findings with visiting customers and highlighting the characteristics of each ingredient and its potential applications in food product development.

In addition to Fibernova, Samyang Corporation is spotlighting its allulose brand Nexweet and resistant maltodextrin brand Fiberest. The supplier highlights that allulose is a nearly zero-calorie alternative sweetener that provides roughly 70% of the sweetness of sugar.

Resistant maltodextrin is a soluble dietary fiber that Samyang Corporation says may help support regular bowel movements, suppress postprandial increases in blood glucose levels, and improve blood triglyceride levels.

In other IFT First showcases, IMCD Group is exhibiting its range of nine exclusive food and beverage concept creations, zeroing in on the e-sports category. The company emphasizes that the segment is among the fastest-growing digital markets, with gamers seeking nutritional solutions that offer energy, performance, and engaging experiences.