Gut-brain connection: Fatty foods curb capacity to recognize satiety

Researchers speculate that the mechanism uncovered could be used in developing weight-loss strategies

Related Articles

FormattedPicture

NUTRITION & HEALTH NEWS

20 Nov 2019 --- While high-protein foods are in vogue, too much of the nutrient can harm the kidneys. This is highlighted by three scientists who have collaborated on an editorial... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

14 Nov 2019 --- Adult obesity in Latin America and the Caribbean has tripled since 1975, affecting one in four adults, while hunger has also risen, affecting 42.5 million people.... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

13 Nov 2019 --- Ingredient solution provider Ingredion has inaugurated its first allulose production plant in San Juan del Río, Mexico. In partnership with Japan-based... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

12 Nov 2019 --- Agri-food organization Sustain is calling on the next UK government to plan policies that will restrict hot food takeaways near schools. The move follows a report... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

07 Nov 2019 --- ADM Probiotics, within ADM Health and Wellness, was showcasing the synergies between sister companies Protexin and Biopolis at the ongoing CPhI show in Frankfurt,... Read More

trans