Future Food-Tech 2026
Date
19 Mar 2026 - 20 Mar 2026
Location
Organizer
Rethink Events
Website
Immunity
Arginine-rich diet aids immune detection of cancer cells in mouse study
A study indicates that the amino acid arginine, commonly found in high-protein foods, has benefits for cellular and immune health as it is a building block of protein essential for carrying out multiple cellular processes....
Immunity
Morinaga Milk study links bifidobacteria to lower inflammatory responses
Morinaga Milk has published insights on how bifidobacteria could help regulate inflammatory responses. It found that having a higher amount of the bacteria in the gut was linked to immune cells being less likely to show...
Immunity
Yeast beta-glucan may boost anti-tumor immunity in obesity, mouse study finds
An Irish study has found potential in food supplements made from yeast to help the body make stronger immune cells to fight cancer in four to 12 weeks. The researchers from Trinity College Dublin and University College Dublin...
Upcoming webinars
The science of HMOs – A novonesis webinar featuring new clinical findings and ESPGHAN highlights
Novonesis
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From boosters to companions: GLP-1 in Food, Beverages and Supplements
Rousselot
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Texture challenges in high protein bars: Understanding the benefits of casein
Lactalis Ingredients
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