Name: Lipofoods' microencapsulated ingredients solve key bioavailability issues
Uploaded: 2020-05-20T00:00:00+00:00
Duration: 4 min 20 s
Description: Isabel Gómez, of Lipofoods, part of Lubrizol Life Science, highlights the microencapsulation technology used for botanical ingredients Curcushine and Astagile. The technology improves the bioavailability and stability issues commonly associated with curcumin and astaxanthin. This comes as consumer demand continues to rise for natural solutions in both the skin care and brain health arenas.

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Lipofoods' microenca...

Lipofoods' microencapsulated ingredients solve key bioavailability issues

20 May 2020 | Lipofoods, part of Lubrizol Life Science

Isabel Gómez, of Lipofoods, part of Lubrizol Life Science, highlights the microencapsulation technology used for botanical ingredients Curcushine and Astagile. The technology improves the bioavailability and stability issues commonly associated with curcumin and astaxanthin. This comes as consumer demand continues to rise for natural solutions in both the skin care and brain health arenas.

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