DolCas Biotech: Next-generation marine collagen enables palatable chocolate formulations
05 Sep 2025 | DolCas Biotech
DolCas Biotech’s CEO, K.G. Rao, introduces Morikol, a marine collagen with a unique tripeptide structure and low-dose solubility, which makes it ideal for functional foods and beverages, particularly chocolate. Rao explains how this ingredient, which supports skin, joints, and whole-body health, is making collagen more convenient and effective than ever before.
Upcoming webinars

Where Structure Drives Beauty: From Scalp Health to Skin Radiance
Monteloeder
Register now

Innovating Skin Supplements: New Folate Evidence for Beauty from Within
Gnosis by Lesaffre
Register now

Megatrends Shaping Tomorrow’s Food
Kerry Health and Nutrition Institute
Register now
All upcoming webinars
Subscribe to our newsletters
By continuing to browse our site you agree to our Privacy Statement















