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Albion Creatine MagnaPower banner with athletes training outdoors and the message, “The right partnership changes the game.”

April/May 2026

Ready Meal Remix

Choose a topic to jump to it:

Ready Meals Infographic, Flavor Trends in Europe, Nutrient-Dense Ready Meals

Snack-Centric Formats, Ready Meal NPD, Meat Preservation Strategies

Sodium Reduction, Air Fryer Variability, Healthy & Handy Hydrocolloids

Fiber, EUDR under Scrutiny, EU Packaging PPWR, LATAM Food Fortification

View from the Top: Olivier Houalla, Nexira, Managing Director

Latest editions

June 2026

Souped-Up Flavors

June 2026

Souped-Up Flavors

soup, sauce, colloid, GLP-1, emulsifiers

Choose a topic to jump to it:

Sauce & Dressing Flavor Trends in Europe, Heritage Soup Inspiration, Top Five Trends Infographic

Functional Bread Opportunities, Selected Sauce NPD, Healthier Yogurt Texture, Creative Emulsifiers

The Red Book 2026, Climate Risk Adaptation, Packaging & Preservation for Shelf Life, Lower-Impact Supply Chains

Stock Cube Fortification, GLP-1 Nutrition, Specialized Collagen Breakdown

View from the Top: Xiong Tao, Chairman of Angel Yeast

March 2026

Refreshment with Benefits

March 2026

Refreshment with Benefits

Choose a topic to jump to it:

Beverage NPD Trends, Soda Shake-Up, Functional Coffee & Tea, Flavor & Color Trend

High-Protein Applications, Fungi as Clean Label Meat Alternatives, Science of Freshness Perception in Beverages

Food Labeling Value, Stress Management in Sports Nutrition, HMOs Beyond Infancy

Opinion Edge: Beyond Hydration to Holistic Health, Vitafoods Preview

View from the Top: Matts Johansen, Aker BioMarine, Chief Executive Officer

January/February 2026

Redefining Indulgence

January/February 2026

Redefining Indulgence

Choose a topic to jump to it:

Top 5 Trends in Confectionery, Vanilla Flavors, Confectionery NPD, Food Labeling in China

Palm Oil, Botanical Regulation, Fiber’s Link to Seizure Protection, Nutriearth’s Model for Vitamin D3

Reinventing Future Chocolate, Upcycled Fiber for Wholesome Foods, Alt-Protein Stakeholders, GLP-1 Support

Next-Gen Confectionery, Ice Cream Innovation, Women’s Nutrition, Smarter Ingredients for Indulgence

View from the Top: Andrew Taylor, Novonesis, Executive Vice President, Food and Beverage Biosolutions

December 2025

Powerhouse Protein

December 2025

Powerhouse Protein

The World of Food Ingredients trends edition 2025

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Innova Market Insights’ Top Ten Trends for 2026

NPD Year-End Review: Standout Products in Confectionery, Beverages, Ready Meals, Soups & Sauces, Supplements, Snacks, Dairy

Cultivated Meat Tech, A Neuroscience Approach to Off-Notes, Decoding GRAS

Functional Mushrooms, Qina’s Top Nutrition Trends, Tightened EU Regulation for Listeria

View from the Top: Jeroen Colpaert, Rousselot, Executive Vice President

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Promotional banner featuring supplement ingredient logos under “Science That Fuels Longevity,” with a female runner sprinting at the bottom and Sabinsa branding.

Upcoming webinars

Powering the Gut: Why Fiber and Prebiotics Matter

Roquette

Feeding the Future: How Climate, Consumers and Costs Are Reshaping Food Systems

KHNI

Whey & Collagen: The Protein Power Couple

Rousselot

Roquette webinar graphic for “Powering the Gut,” showing hands forming a heart over the stomach with fiber and prebiotics details

Upcoming events

JUN

2026

Hi & Fi Asia-China 2026

NECC, Shanghai, China

JUN

2026

CPHI China 2026

Shanghai New International Expo Center

JUN

2026

Free From Food & Ingredients 2026

Vienna, Austria

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