Vitamin K deficiency pegged as “potential missing link” in COVID-19 pathogenesis

Related Articles

A tractor harvests crops in a field.

BUSINESS NEWS

This week in nutrition news, the US Department of Agriculture (USDA) committed funds to bolster global food security. At the same time, Novo Nordisk and the United... Read More

An Artemisia annua plant growing in the dirt.

NUTRITION & HEALTH NEWS

Arteannuin b, a compound found in the plant Artemisia annua, may help to inhibit the development of cancer cells and the activity of the virus SARS-CoV-2 which causes... Read More

A pregnant woman walks on the street holding her tummy and smiling.

BUSINESS NEWS

This week in nutrition news, Balchem revealed that its iron offering Ferrochel reduced anemia in pregnant women. Also, Japan Bio Science Laboratory (JBSL) highlighted... Read More

A woman eats a gummy while staring into the sun with sunglasses on.

NUTRITION & HEALTH NEWS

Consumers are increasingly drawn to products that feature scientifically validated ingredients with proven advantages that cater to their emotional and sensory needs.... Read More

Girl eating fries at Burger King.

NUTRITION & HEALTH NEWS

Investigators at Children’s Hospital Los Angeles (CHLA) in the US have found that excess weight gain in adolescents during COVID-19 was linked to family income.... Read More

trans