Meat debate reignited: Study links red meat to mortality and CVD

Related Articles

FormattedPicture

BUSINESS NEWS

This week in nutrition news, plant-based dairy brand Oatly launched its first major campaign in Ireland following new research on the Irish plant-based market.... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

Nutricia is launching Fortimel PlantBased Energy – the Danone brand’s first plant-based oral nutritional supplement. Made from pea and soy protein, the new... Read More

FormattedPicture

BUSINESS NEWS

A new clinical study on DSM’s Fruitflow prebiotic candidate has been conducted with clinical trial company Atlantia, exploring the supplements’ benefits on... Read More

FormattedPicture

FOOD RESEARCH

Researchers in San Diego, US, argue that due to its nutritional and environmental benefits, microalgae should be “what’s for dinner.” While arguing... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

Beneo is taking a 14% stake in German start-up business Grillido to “get to know consumer preferences for plant-based meat solutions even better.” According... Read More

trans