Performance nutrition market: Experts flag COVID-19 impact and expanding consumer bases

Related Articles

FormattedPicture

NUTRITION & HEALTH NEWS

With a rapidly aging global population, Beneo argues the 50+ market holds lucrative potential for ingredients like isomaltulose and prebiotics. To succeed, it is crucial... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

FrieslandCampina Ingredients is moving into the plant-based protein arena with two new powder solutions developed with AGT Foods, a supplier of value-added pulses,... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

Arla Foods Ingredients (AFI) is targeting infant formula, sports nutrition and medical nutrition with its new patented milk fractionation technology that separates milk... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

In the spirit of Thanksgiving – a US holiday traditionally commemorated with roasted turkey – experts offer mixed views on the food’s nutritional... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

Health claims play a crucial role in communicating with consumers but different regional approaches reveal a fractured scene. Experts from Gencor, Lonza,... Read More

trans