“Eco-conscious ambitions”: Over 50 percent of US supplement users seek products with sustainable origins, says Lonza

Related Articles

FormattedPicture

FOOD INGREDIENTS NEWS

DSM has unveiled Vertis Textured Pea Canola Protein, which the company believes can overcome a significant gap in plant-based nutrition. The ingredient is touted as the... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

After EU regulators deemed the European Commission decision to ban titanium dioxide a “manifest error” of assessment, the status of TiO2 is being questioned... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

Inflammation and pain often go hand in hand. Reducing inflammation – whether caused by aging, injury or degenerative disease – allows consumers and patients... Read More

FormattedPicture

BUSINESS NEWS

This week in nutrition news, Applied Nutrition announced the release of ten new flavors for its branded Premium Whey Protein Powder. DSM revealed that it would halt the... Read More

FormattedPicture

BUSINESS NEWS

The specialty minerals company, ICL Food Specialties, is teaming up with artificial intelligence (AI) driven novel protein designer and food technology startup –... Read More

trans