WINTER FANCY FOOD SHOW 2010
Date
17 Jan 2010 - 19 Jan 2010
Location
Organizer
NASFT (National Association for the Speciality Food Trade, Inc.)
Supplements
November in review: GLP-1 breakthroughs, UPFs under fire, Novonesis advances healthy longevity
November’s highlights include a spike in global debates over ultra-processed foods (UPFs), US nutrition assistance, Nestlé’s dismissal of added sugar accusations in infant cereal, and our talk with TRAFFIC on...
Supplements
Next in omega-3s: Algae-based sources ride wave of new delivery tech
Industry experts highlight the potential of algae-based oils to meet the growing demand for omega-3 supplements for heart health and beyond. They note these sources of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA)...
Supplements
Innovation in action: Inside the technologies transforming bioavailability
As competition intensifies in the supplement market, brands are investing heavily in technologies that enhance nutrient absorption and bioavailability — two of the biggest differentiators in product performance. At this...
