Vitafoods Asia 2025 live: FrieslandCampina Ingredients on prebiotic innovation and lactoferrin for skin health

At Vitafoods Asia, we speak with FrieslandCampina Ingredients’ regional director for Asia-Pacific, Tjalling Bekker, and global senior marketing director of Performance, Active & Medical Nutrition, Dr. Vicky Davies. We explore...

Drinktec 2025 live: Angel Yeast spotlights yeast protein innovations

Angel Yeast focuses on yeast protein at this year’s Drinktec in Munich, Germany. We discuss how AngeoPro can help brands meet nutrition and sustainability goals with Wu Shanyuan, deputy general manager at Angel Yeast’s European...

FrieslandCampina Ingredients on casein protein’s unmet potential in active nutrition

Whey is the main protein used in sports nutrition, but FrieslandCampina Ingredients says that casein protein is an “unsung hero” in this space. We meet with Vicky Davies, global senior marketing director in Performance, Active...

ADBI: Tackling Asia’s triple nutrition burden amid climate and urbanization pressures

Asia faces a unique nutrition paradox with undernutrition, hidden hunger, and obesity rising. Dil Rahut, vice chair of Research and senior research economist at the Asian Development Bank Institute (ADBI), talks about the drivers...

DolCas Biotech: Next-generation marine collagen enables palatable chocolate formulations

DolCas Biotech’s CEO, K.G. Rao, introduces Morikol, a marine collagen with a unique tripeptide structure and low-dose solubility, which makes it ideal for functional foods and beverages, particularly chocolate. Rao explains how...

Aker BioMarine: Exploring research on krill oil’s muscle health benefits in weight loss

Krill oil supplementation during a fasting diet helps to reduce the decline of muscle mass and strength, which is commonly associated with losing weight. We discuss the study’s findings with Line Johnsen, Ph.D., senior vice...