Resveratrol ingredients and concepts supporting women’s health

 05 Dec 2018

Evolva presented its resveratrol ingredient, Veri-te, at this year’s HiE. Speaking to NutritionInsight, Sally Aaron, Senior Vice President, Health Ingredients and Marketing at Evolva, discussed the benefits of using resveratrol. “Bone health is such a key issue right now and people are looking for ingredients that can help them support that demand from a consumer product standpoint to help women as they age, and help women feel better about themselves,” explains Aaron. “Women’s health is, of course, a common topic of discussion, as is ‘beauty from within’ and we are seeing combinations of products that tap into both women’s health and bone health.”

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18 Sep 2020 | Biocell Technology

Suhail Ishaq, president of Biocell Technology, shares why comparing different collagen types is like “comparing apples to oranges,” and how the company ensures a high-quality ingredient for product manufacturers. Building on a previous interview with NutritionInsight, Ishaq explains how collagen... Read More

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07 Sep 2020 | Diana Food

Consumer demand is placing a major emphasis on ethical sourcing, with both planetary and human labor concerns stepping into the spotlight. Diana Food is addressing this with the reveal of its Fairtrade and organic Acerola Powder on Acacia Fiber at Vitafoods Virtual Expo 2020.

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02 Sep 2020 | Glanbia Nutritionals

CreaBev is Glanbia Nutritionals’ creatine monohydrate specially designed for improved beverage performance. Product Technology Manager Dr. Sarah Flynn details how the ingredient taps into the lucrative energy and sports nutrition markets while bypassing the solubility and stability issues traditionally... Read More

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24 Aug 2020 | Faravelli

Faravelli is currently highlighting its range of specialty rice flours, pulse-based snacks and botanical extracts. Giovanni Nardi, Sales Manager at the company, shares some insights on the burgeoning healthy snacking sector amid COVID-19 and how pulse-based ingredients fit with today’s industry trends.  

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14 Aug 2020 | Anklam Extrakt

Our ever-accelerating and globalized world demands a competent working memory, stress-coping behavior and a clear focus for multitasking. To this end, Anklam Extrakt has launched a green oat extract called cognitaven that delivers heightened cognitive performance. Claudia Pühn, Managing Director, explains... Read More

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27 Jul 2020 | Naturex (Givaudan)

Tapping into the naturality trend amid the recent surging demand for immune support, Naturex, part of Givaudan, recently launched its koji-derived Ultimine Zinc. Timothée Olagne, Global Category Director of Nutritional Ingredients, explains how investing in environmental sustainability has become a core... Read More

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22 Jul 2020 | Lubrizol

ASTAGILE™ microcapsules is a unique product based on a natural, stable microencapsulated astaxanthin with proven neuroprotective efficacy to support healthy aging. The key innovation of the product is that it is an all-natural, nootropic ingredient based on astaxanthin that has been microencapsulated with... Read More

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17 Jul 2020 | Faravelli

Immunity and gut health are top of mind for many of today’s health-conscious consumers. In light of this, Italian company Faravelli is tapping into the demand for preventive nutrition across all consumer groups. One specific group that is boosting the development of immunity and healthy aging ingredients is... Read More

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13 Jul 2020 | Mibelle Biochemistry

Beauty-from-within is having a moment with NPD booming in supplements targeting skin and graceful aging. Mibelle Biochemistry’s Head of Food & Health, Torsten Grothe, speaks to NutritionInsight about the company’s flagship ingredients, trending delivery formats and overcoming taste challenges. Moreover, he... Read More

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02 Jul 2020 | Evolva

Evolva’s health ingredients segment has seen a considerable increase in growth and demand for its resveratrol products. With over 13,000 published studies examining its effects, resveratrol is known as a powerful antioxidant and anti-inflammatory agent. Clare Panchoo, Global Vice President Health... Read More

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24 Jun 2020 | Chr. Hansen

The microbiome is in the spotlight as consumers seek to understand the inner workings of their bodies. Adam Baker, Director of Human Science and Health Innovation at Chr. Hansen, details how microbiome research has been making strides in recent years, with responsibility falling to industry to ensure that... Read More

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19 Jun 2020 | Wellmune

Before the pandemic, immunity was already a mainstay of the nutrition space. It is now seeing a surge in demand as consumers turn to supplementation to build up resilience from infection. Laura Collins details the latest proprietary data from Wellmune, a Kerry brand, which examines this shift in consumer... Read More

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16 Jun 2020 | PLT Health Solutions

Earthlight Whole Food Vitamin D is PLT Health Solutions’ answer to demands for natural, minimally processed supplements. The vitamin has come up in the COVID-19 conversation in recent weeks, with Steve Fink noting that vitamin D is seeing a “great renaissance.” Additionally, the mushroom-derived product taps... Read More

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15 Jun 2020 | Bioiberica

Discover a new generation of collagen. With a unique mechanism of action, low dosage, and scientifically-backed results in supporting joint health, Bioiberica presents b-2cool® – supplying native type II collagen.Uncover the future of collagen. Discover b-2cool®.

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10 Jun 2020 | Monteloeder

Despite containment measures, COVID-19 remains a global health threat leading to increased demand for immunity supplements. NutritionInsight speaks with Dr. Jonathan Jones, Product Development Manager and Digital Health Scientific Adviser at Monteloeder, who discusses personalization and the importance of... Read More

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02 Jun 2020 | FrieslandCampina Ingredients

FrieslandCampina Ingredients is set to launch a new platform, Biotis, which is centered on gut health alongside other all-encompassing wellness benefits such as immune health, sleep health and maternal health. In line with the platform launch, the company is unveiling Biotis GOS as a leading ingredient... Read More

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27 May 2020 | Rousselot

New delivery formats are shaking up the nutraceutical industry. Marit van der Heijden of Rousselot details the company’s latest innovations in gummies, which dramatically cut the drying time of these chewables. Meanwhile, Rousselot’s gelatin solution addresses cross-linking issues in soft gels. Van der... Read More

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