Overcoming protein intake challenges among seniors

Israeli company Galam showcased its novel fiber ingredient at ProSweets in Cologne, Germany. Speaking to NutritionInsight, Liat Shemesh, Category Manager and Yael Aizenbeg, International Sales Manager at Galam, both highlight the ingredient’s potential in reducing sugar content amid industry moves toward... Read More

Kröner Stärke is tapping into the plant-based trend with its wheat-based vegan mayonnaise premix that can be made with oil and salt, as presented at Fi Europe 2019, held in Paris, France. Commercial Director Henrik de Vries explains that as with other clean label products, stability and preparation are... Read More

At FiE 2019 in Paris, Rousselot was highlighting its brand Peptan and the new clinical backing that the range has received. A study found that collagen has a positive impact on bone health, marking a strong stride for the company, especially as the trial used methodology very close to a human trial. Frank... Read More

Mitsubishi Gas Chemical was exhibiting its new, all-natural, “vitamin-like” ingredient for mitochondrial health – MGCPQQ  – at FiE 2019 in Paris. MGCPQQ is created through a proprietary fermentation process utilizing bacteria found in nature, in contrast to many other supplement ingredients that are made... Read More

Glanbia Nutritionals was showcasing its beverage solution CreaBev for performance drinks in European markets at FiE in Paris. Meilissa Hosen, Product Strategy Manager, explains that although creatine monohydrate has been an ongoing staple in the sports nutrition sector, the solution features a patent pending... Read More

FrieslandCampina was highlighting its ingredients for early life nutrition at FiE 2019 in Paris, particularly spotlighting its new Vivinal MFGM, which has benefits for cognitive and brain developments in infants, children, and mothers. What’s so special about the ingredient? Timo Faber, Market Segment... Read More

Lifestyles are getting busier, but breakfast continues to be the most important meal of the day. At Fi Europe, held in Paris, France, Ingredia showcased a high-protein breakfast concept packed full of fibers. Elsa Trotier, Product Manager Nutrition, highlighted how this concept could be enjoyed as part of a... Read More

At Food Matters Live 2019 in London, UK, The Watercress Company was highlighting the nutritious nature of watercress. Key to its health halo is the high level of antioxidants – which can prevent cell damage – and iron. This means it has strong potential for the sports nutrition space, say Managing Director... Read More

Nexira’s cognitive health supplement Cognivia has been on the market for a few years. Now, new clinical trials demonstrate how it is efficient one hour after intake and will last six to eight hours. The trials will be released in the next few months, Stefan-Emil Sitaru, Sales Manager Health Division at... Read More

Amid its new thyroid API launch, Bioiberica was highlighting that it is seeking to develop further products for both the pharma and nutraceutical markets, but its searching for partners to galvanize this plan. Speaking at CPhI Worldwide 2019, Jaime Reguant, Healthcare Director also notes that the key market... Read More

Dr. Dominique Baum, Managing Director of Ayanda, a European based member of Sirio Group, highlighted the innovation corner at the Sirio stand at CPhI Wordwide 2019. This includes a probiotic and omega 3 soft gel that contains bifidobacterium animalis subsp Lactis, EPA, DHA and vitamin D. In its R&D efforts,... Read More

Milk Fat Globule Membrane (MFGM) has garnered attention in the past 5-10 years for its positive effect on infant cognitive development. More recently, clinical studies have shown that adults can also benefit from the complex lipids that form part of MFGM. Reduced anxiety and improved memory are some of the... Read More

Arla Food Ingredients showcased its Smart Mama Nutrition line featuring the ingredient Lacprodan MFGM-10 at Fi Europe 2019 in Paris, France. The ingredient supplies phospholipids and gangliosides with the end goal of developing the brain or cognition of the child. The Denmark-based dairy ingredient supplier... Read More

Marc Philouze, General Manager at Gnosis by Lesaffre, discusses at CPhI Worldwide 2019 the ways in which the company’s synergies have benefited each other since the merger one year ago. He also indicates how the demand for natural products and fermentation is growing. Moreover, the company is well placed to... Read More

At Fi Europe 2019 in Paris, DSM Nutritional Products was highlighting the findings of its study called Global Consumers Health Concerns, carried out in 23 countries, covering over 17,000 adults. It found that energy and tiredness stood out as the number one health issue, with over 70 percent of individuals... Read More

Robertet showcased its 19 essential oils in powder form, which use a specific and patented process, at Food Matters Live, in London, UK. The delivery form helps to protect the flavor and active profile of the oils, explains Thomas Ughetto, Sales and Marketing Director. Robertet does this by using inulin... Read More

At CpHI Worldwide 2019, glass and plastic pharma packaging producer Bormioli Pharma showcased several new packaging prototypes to address four key trends – usability, traceability, connectivity and sustainability. Bormioli’s CEO Andrea Lodetti discusses how the company is set to translate these packaging... Read More