At IFT First 2025, we caught up with Comet Bio’s CEO, Loula Merkel, who spotlighted its Arrabina offering — a fully soluble prebiotic fiber made from upcycled wheat crop leftovers. Merkel detailed how the solution, backed by clinical research and US FDA recognition, supports gut health, alpha diversity, and blood sugar balance at low doses. Its new Arrabina L version is ideal for lighter applications like lemonade and snack bars. Merkel highlighted how its strong sustainability credentials and formulation versatility help brands meet clean label and wellness goals without compromising on taste or functionality.
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