This Science Review analyzes the number of skin, joint and connective tissue health clinical studies that have been conducted using BioCell Collagen. Including recently published ones.


20 Truman Street Suite 105
Irvine, California
92620
United States
HEALTH CATEGORIES
BioCell Technology ("BioCell"), founded in 1997, is in the business of researching, developing, and distributing novel science-based ingredients. The company does not sell finished consumer products but rather licenses its branded ingredients to consumer-packaged goods companies for use in their finished products. We believe that licensing is the best way to ensure the quality, safety, and efficacy of the innovative finished products that contain our branded ingredients in the market.
BioCell Collagen® is a clinically studied dietary ingredient composed of naturally occurring hydrolyzed collagen type II peptides, chondroitin sulfate, hyaluronic acid. BioCell's unique matrix is not a blend of individual ingredients. Numerous safety, efficacy, and bioavailability research studies, including seven human clinical trials, confirm that BioCell Collagen® promotes active joints, youthful-looking skin, and healthy connective tissues.* BioCell Collagen® is made exclusively in the USA and Germany.
Beauty-From-Within
BioCell Collagen® Clinical Dosage: 1 g daily
- Reduces facial lines and wrinkles*
- Reduces crow's feet*
- Improves skin elasticity*
- Reduces skin dryness*
- Boosts skin collagen & hyaluronic acid* Joint Health
BioCell Collagen® Clinical Dosage: 2 g daily
- Promotes joint comfort and mobility*
- Promotes cartilage health and stimulation*
- Promotes synovial fluid health*
- Boosts hyaluronic acid*
- Promotes post-workout recovery (3 g daily)*

NUTRITION & HEALTH NEWS
Industry weighs impact of COVID-19 on 2021 trends
06 Jan 2021 --- The blank slate of a new year provides novel opportunities for the nutrition industry to respond to shifting consumer needs. Major trends for 2021 are set to include transparency, healthy aging and nutrition... Read More
NUTRITION & HEALTH NEWS
10 Dec 2020 --- With COVID-19 bringing overall health into focus, skin health and care are also coming to the fore. NutritionInsight speaks with cosmeceuticals experts, who discuss what ingredients are... Read More
NUTRITION & HEALTH NEWS
Indulgence meets health at FiE: Rousselot expands soft gummy and hydrolyzed collagen portfolios
25 Nov 2020 --- Consumer expectations for novel supplement delivery formats are maturing in tandem with their growing awareness of the role that nutrition plays in health and well-being. Rousselot discusses this with... Read More
NUTRITION & HEALTH NEWS
05 Nov 2020 --- Demands for faster-acting joint pain relief might be kicking traditional natural solutions such as glucosamine and chondroitin off their mobility sector podium. Additionally, collagen is enjoying its position as... Read More
NUTRITION & HEALTH NEWS
28 Oct 2020 --- Physical exercise is crucial to balancing a healthy immune system – a major concern throughout the COVID-19 pandemic. Increased attention on well-being has brought mobility health concerns to the fore.


THE WORLD OF FOOD INGREDIENTS
In the burgeoning markets for bone and joint health, “beauty from within,” sports nutrition and the plant-based revolution, bioactive peptides seem to do it all.

THE WORLD OF FOOD INGREDIENTS
Collagen Peptides For Body Shaping
The combination of resistance exercise and specific collagen peptides supplementation is well suited to increase strength, influence body composition and fight the onset of sarcopenia.

THE WORLD OF FOOD INGREDIENTS
Opinion Edge: A Look Inside The Future Dairy Cabinet
Key suppliers offer their thoughts on dairy trends. Where are the undiscovered opportunities for dairy nutritionals and bioactives? What about the rise in marketing dairy products on snacking platforms?

THE WORLD OF FOOD INGREDIENTS
Gelatin Potential: Just Add Inspiration
Innovation is key to success in the dynamic food and beverage sector, and collagen proteins offer various ways to make new products a reality in this competitive market.

THE WORLD OF FOOD INGREDIENTS
Collagen on the Rise in Customized Nutrition
Clear, understandable and scientifically proven health benefits are driving the supplements and nutritionals market to date. Especially joint health, beauty from within and protein fortification leads the consumer agenda, claims Oliver Wolf at gelatin and collagen peptide supplier Gelita.

Rousselot expands hydrolyzed collagen portfolio, tapping into taste, health and convenience trends
23 Nov 2020 --- When making a product healthier, taste and sensory properties cannot take a backseat. Rousselot is crossing functional, nutritional and sensory barriers with its expanded hydrolyzed collagen portfolio. The ProTake range aims to tackle the formulation challenges food and beverage manufacturers face when developing innovative, tasty and healthy products. Dr. Sara De Pelsmaeker, product and business development nutrition for EMEA, clarifies how Rousselot’s collagen portfolio provides a clean label solution to a burgeoning functional foods market.
Allergy-friendly proteins demonstrate market potential
23 Oct 2020 --- Essentia Protein Solutions is spotlighting ways that consumers can add protein to their diet with allergy-friendly sources. Irene Plats, global marketing director, highlights that beef and chicken-based hydrolyzed protein isolates and collagen peptides contain no known allergens. This can help companies stand out in a saturated market that is increasingly filled with plant-based alternatives.
Collagen for beauty-from-within and joint health “skyrockets” during COVID-19 pandemic
18 Sep 2020 --- Suhail Ishaq, president of Biocell Technology, shares why comparing different collagen types is like “comparing apples to oranges,” and how the company ensures a high-quality ingredient for product manufacturers. Building on a previous interview with NutritionInsight, Ishaq explains how collagen supplementation has helped consumers maintain their skin health at home throughout lockdown restrictions.
The next big move in joint health
15 Jun 2020 --- Discover a new generation of collagen. With a unique mechanism of action, low dosage, and scientifically-backed results in supporting joint health, Bioiberica presents b-2cool® – supplying native type II collagen.Uncover the future of collagen. Discover b-2cool®.
20 Feb 2020 --- At FiE 2019 in Paris, Rousselot was highlighting its brand Peptan and the new clinical backing that the range has received. A study found that collagen has a positive impact on bone health, marking a strong stride for the company, especially as the trial used methodology very close to a human trial. Frank Engel, Global Market Development Manager at Peptan, emphasizes how important it is to have clinical backing in such a saturated market.

7 things you need to know about native (undenatured) type II collagen for joint health
14 Sep 2020 --- This Bioiberica webinar explains the science behind native (undenatured) type II collagen, as well as how its joint health support compares to other types of collagen. In addition to answering frequently asked questions, it also delves into the latest scientific research exploring the role of native type II collagen in combined ingredient solutions and how it meets the latest consumer preferences for joint health solutions.
Collagen for joint health: Understanding its forms and use
14 Nov 2019 --- Native type II, hydrolized, undenatured: There’s a variety of different collagen products available on the market, but how do they differ? More importantly, how do they help formulators respond to trends in the growing mobility market? Answering these questions and more, this webinar focused on demystifying the use of collagen for joint health products, ranging from understanding terminology to knowing the difference in the mechanism of action. Scientific data and evidence of the efficacy of native collagen Type II were also discussed, referencing Bioiberica’s native Type II collagen - b-2cool®.
Moving with the times: a new generation joint health solution for today’s consumer
28 Mar 2019 --- The NutritionInsight webinar “Moving with the times: a new generation joint health solution for today’s consumer” offers insights into the changing consumer landscape, including the expectations of both aging and active consumers and rising demand for joint health solutions. Dominik Mattern of Lonza Capsugel discusses the science behind Lonza’s UC-II undenatured type II collagen ingredient, including its unique mode of action and how it can meet the needs of a new and growing consumer base. He presents a first look at Lonza’s new generation of ready-to-market innovative dosage forms and formulations that address mobility concerns related to healthy aging.
Driving growth in the joint health category: UC-II® undenatured type II collagen
19 Oct 2018 --- UC-II® undenatured type II collagen is a once-a-day joint health solution for the joint health market. Its small dose size and mode of action help make it the preferred choice among top food supplement manufacturers and retailers. Learn why UC-II® undenatured type II collagen is a success story and discover new ready-to-market solutions.
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