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Ingredia Dairy Experts

Company-logo  COMPANY DETAILS
Ingredia Dairy Experts
51 Avenue Lobbedez
Arras
62033
France
Website
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+ 33(0) 3 21 23 80 00




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+ 33(0) 3 21 23 80 01




Ingredia Dairy Experts is a French dairy company with outstanding expertise in innovative ingredients. Ingredia develops and manufactures dairy powders, functional & nutritional milk proteins and natural bioactives - for the worldwide Food, Nutrition & Health industries. Committed to sustainability, Ingredia works alongside its customers to support them in launching new and innovative products.



Articles On Nutrition Insight
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NUTRITION & HEALTH NEWS

Partnerships key for industry to overcome inflationary pressures?

30 Jun 2022 --- With inflationary pressures reaching record highs, governments, consumers, and businesses alike are clambering to mitigate the consequences of the inevitable cost hikes. Companies... Read More

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NUTRITION & HEALTH NEWS

Zen and on-trend: Vitafoods spotlights CBD, omega 3s and biotics for holistic health

26 Apr 2022 --- As Vitafoods is around the corner, companies are gearing up for launches ranging from immunity to probiotics and sports nutrition, while showcasing developments in cannabidiol (CBD)... Read More

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NUTRITION & HEALTH NEWS

Heightened performance via nutraceuticals: Shifting trends in sports nutrition

21 Apr 2022 --- Formulators are shifting their strategy for personalized performance nutraceuticals, addressing a wider consumer base and increasingly mental health. Where gender is concerned,... Read More

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NUTRITION & HEALTH NEWS

COVID-19 updates: Lockdown impact on nutrient intake

01 Apr 2022 --- Throughout the global COVID-19 pandemic, NutritionInsight is dedicated to bringing its readers all the latest and most relevant industry updates. Visit this news feed for the... Read More

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BUSINESS NEWS

Weekly Roundup: BASF implements 20% increase in vitamin E pricing, Synbio Tech invests US$67M in probiotic plant

11 Mar 2022 --- This week in nutrition news, BASF introduced a 20% increase to the pricing of its vitamin E – primarily affecting its Animal Nutrition and Human Nutrition businesses. Lactic... Read More




Videos
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Ingredia reveals Lactium study findings

20 Sep 2022 --- Lactium is described as Ingredia’s “hero product” which has been on the market for over 20 years. The company’s Health’s Nutrition senior brand manager Cecile Da Cunha discusses the findings of its latest study on sleep improvement and stress management, carried out across the US, China and France. The findings impact the claims it can have on Ingredia’s product packaging and website.

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Modern healthy agers seek active solutions

04 Nov 2021 --- Cécile Da Cunha, senior brand manager of health and nutrition at Ingredia, observes a number of shifts within the healthy aging market. For example, weight management concerns related to slowing metabolisms are now coming under the umbrella of sports nutrition as consumers seek to stay active throughout their lives. Additionally, functional foods are increasingly sought out, although classic capsules and pills remain popular.

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High-protein drinking yogurts for the clean label crowd

16 Mar 2021 --- The dairy industry is seeing major demand for clean label and high-protein offerings. This is according to Aliénor Drago, Ingredia’s senior product manager, who weighs in about the mainstreaming of sports nutrition and the rise of drinking yogurts following the launch of two functional milk proteins

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High protein breakfast concepts for on-the-go consumption

03 Feb 2020 --- Lifestyles are getting busier, but breakfast continues to be the most important meal of the day. At Fi Europe, held in Paris, France, Ingredia showcased a high-protein breakfast concept packed full of fibers. Elsa Trotier, Product Manager Nutrition, highlighted how this concept could be enjoyed as part of a balanced breakfast for an energized day, while 20 percent of French consumers skip breakfast.

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The launch of a type 2 diabetes prevention nutritional

09 May 2019 --- Ingredia Nutritional has debuted Pep2Dia at Vitafoods Europe 2019 an ingredient to help prevent Type 2 diabetes. The dairy bioactive is the result of extensive research and collaboration between Ingredia’s scientists and LIENSs-CNRS La Rochelle University in France. Pep2Dia has proven efficacy on glycemia after meals. Pre-clinical and clinical studies support Pep2Dia’s action to reduce postprandial glycemia with a significant effect versus a placebo. Aurore Chemineau discusses one of this year’s show highlights from the Geneva event.




Technical Papers
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Lactium - Inner Peace, Outer Strength

25 Apr 2017 --- Lactium® is a milk protein hydrolysate which contains a bioactive decapeptide with soothing properties. The peptide, also called a-casozepine, is isolated from a milk protein thanks to a "food grade" tryptic hydrolysis. Lactium® decreases stress-related symptoms and helps to cope with occasional and everyday stress. Lactium® does not cause any drowsiness, habituation, memory loss, sedation or addiction.

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Prodiet Lactoferrin - Treasure Inside

08 Nov 2016 --- Lactoferrin is a protein naturally occurring in milk and other human secretions (saliva, tears…). This glycoprotein has a high iron-binding capacity and provides multiple benefits such as immune and gut health. Prodiet Lactoferrin is directly produced from our fresh, premium French milk. The cutting-edge technology of Ingredia Nutritional enables to preserve the native structure of Prodiet Lactoferrin as found in fresh milk.

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Native Lactoferrin for High Nutritional Properties

26 Nov 2015 --- Ingredia Nutritional, renowned for offering truly innovative ingredients with scientifically validated health benefits, has launched its own production of Lactoferrin. PRODIET Lactoferrin provides all the benefits of the lactoferrin in a non-denatured form. It comes directly from fresh milk thanks to a cutting-edge technology. Its nutritional qualities enable health benefits such as: immunity, gut health, anti-microbial properties.




Podcasts
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NewsBite Podcast (November 30-December 4): “FiE Connect 2020 spotlights milk protein innovation from Ingredia and Valio”

07 Dec 2020 --- This week’s NutritionInsight NewsBite podcast details Fi Europe Connect exhibitions in the dairy sector. Ingredia unveiled functional milk proteins for comfort snacking, while Valio revealed lactose-free milk protein for healthy aging. Additionally, FrieslandCampina Ingredients shared its views on how the gut-brain axis interacts with mood.Read MoreIngredia unveils functional milk proteins for health and comfort snackingValio reveals lactose-free milk protein for healthy aging at FiE Connect 2020Gut-brain axis holds major potential for mood NPD, flags FrieslandCampina Ingredients




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