24 Oct 2022 --- The US Food and Drug Administration (FDA) hosted a webinar on October 21 to inform stakeholders on the proposals for instituting the “healthy” label for foods, as laid out during the recent White House Conference on Food, Nutrition, and Health. Vincent DeJesus, a nutritionist for the FDA’s nutrition assessment and evaluation branch, answered questions posed by NutritionInsight during the webinar. Other FDA experts were also present.
