High salt intake could increase dementia and Alzheimer’s Disease risk, study flags

Related Articles

Grøntvedt Biotech and SupplySide West

NUTRITION & HEALTH NEWS

Containing one of the highest levels of omega-11 available on the market, Ceto3, Grøntvedt Biotech’s branded ingredient positioned to boost consumers’... Read More

Anti-tangle molecule

NUTRITION & HEALTH NEWS

Coined the anti-tangle molecule, a fragment of the alpha-synuclein protein has been identified by researchers from the University of Bath and Bristol to prevent tangling... Read More

Corn and biofuels sit in beakers on a lab table.

NEW PRODUCT DEVELOPMENT

This week in nutrition news, ADM signed a memorandum of understanding (MoU) aimed at advancing carbon-reducing research. PLT Health Solutions received a license to... Read More

DSM-Firmenich at SSW 2023

NUTRITION & HEALTH NEWS

Functional ingredient provider, dsm-firmenich will present its latest strides in gut support, women’s wellness and cognitive performance innovations at Supplyside... Read More

Special Report Sleep and Relaxation

NUTRITION & HEALTH NEWS

Today’s consumers actively seek ways to ease tension and stress naturally, especially before bedtime. Deep, restful sleep has become a top health priority, but... Read More

trans