Food prices in Australian supermarkets are rising, and as an increasing number of consumers experience food insecurity, new research has found that community food cooperatives can play a crucial role in improving diet and food access among vulnerable groups. Researchers from Western Sydney University (UWS) and the University of Wollongong (UOW) conducted an online survey of Box Divvy members, a food co-op active in New South Wales and the Australian Capital Territory.
