“Benefits of reduced human activity cannot be ignored”: Nutrition industry spotlights sustainability on Earth Day 2020

Related Articles

FormattedPicture

NUTRITION & HEALTH NEWS

10 Feb 2021 --- As the COVID-19 pandemic continues to cause high-profile damage, cardiovascular disease (CVD) silently remains the number one cause of death globally, according to... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

09 Feb 2021 --- A low-fat vegan diet is more effective in producing weight loss than a Mediterranean diet. This is according to a study from the US-based nonprofit Physicians... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

05 Feb 2021 --- This week in nutrition news, Hofseth Biocare released its quarterly financial report. Meanwhile, Nexira announced its products will be distributed throughout Canada... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

04 Feb 2021 --- France-based natural ingredients company Nexira has achieved carbon neutrality for its Inavea line of acacia gum products. The company initially launched the brand... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

01 Feb 2021 --- Home to around 60 percent of the global population, Asia represents a vast and promising region for nutraceutical companies to make their mark. Key themes include... Read More

trans