Avoiding “dietary monotony”: WWF, Knorr report highlights 50 Future Foods

Related Articles

FormattedPicture

NUTRITION & HEALTH NEWS

06 Apr 2020 --- COVID-19’s march continues seemingly unencumbered and consumers around the world have been staying at home to help “flatten the curve” of... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

06 Apr 2020 --- Microalgae is an untapped area, with applications including weight management, fatty liver disease, eye health and UV protection. This is according to Eyal Shalmon,... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

19 Mar 2020 --- Biofortification can improve crops’ quality and deliver high yields and steady agronomic performance. Consequently, it provides the key to tackling... Read More

FormattedPicture

FOOD INGREDIENTS NEWS

03 Mar 2020 --- In the context of sustainably sourced nutritional ingredients, effective storytelling opens an essential avenue for companies to convey information about a... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

13 Feb 2020 --- Unilever will cease to directly target children in its food and beverage marketing and advertising across the globe by the end of this year. Leading the way is the... Read More

trans