“A key public health strategy”: Calls for salt reformulation for blood pressure

Related Articles

FormattedPicture

NUTRITION & HEALTH NEWS

10 Mar 2020 --- Nearly two in five plant-based and vegan meals available in British fast food outlets and coffee chains contain more than 3 g of salt, which is half of an... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

09 Jan 2020 --- Online grocery platforms are adopting harmful digital marketing tactics that mirror those seen in brick-and-mortar stores that undermine healthy eating. This is... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

16 Dec 2019 --- The health-boosting potential of fish oil supplementation has come to the fore again with a new study revealing fish oil containing a specific formula of omega 3... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

21 Nov 2019 --- General Mills – whose global brands include Nature Valley, Yoplait and Old El Paso – has reached its public goal to reduce sodium by 20 percent across... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

11 Nov 2019 ---  Glutamates such as monosodium glutamate (MSG) can be used to reduce sodium in the food supply by up to 7-8 percent, according to new research published in... Read More

trans