19 Apr 2024 --- A highly anticipated systematic review and meta-analysis has been conducted on the anaerobic power of TSI’s pre-workout supplement ingredient Peak ATP. The maximum strength and repetition capabilities of... Read More

19 Apr 2024 --- This week in nutrition news, Clasado Biosciences’ Bimuno GOS (galacto-oligosaccharide) ingredient hit a scientific milestone. At the same time, MycoTechnology revealed that it is upscaling the production of... Read More

16 Apr 2024 --- A new report aims to bust the “myth” of plant-based protein being an incomplete source of essential amino acids, arguing that many of the most popular vegan proteins contain all nine essential amino... Read More

15 Apr 2024 --- The New Jersey, US-based PLT Health Solutions, alongside New York City innovative health company Revival Health, are introducing Total Male Vitality to  improve muscle strength, endurance and offer... Read More

12 Apr 2024 --- China-based BGG is strategically setting up its new global headquarters in Switzerland as part of a major restructuring plan. The branch will operate as BGG World from Basel and oversee the company’s... Read More

21 Mar 2024 --- At Natural Products Expo West (NPEW), we met up with Dr. Thais Cesar and Doug Lynch from Ingredients by Nature to discuss the latest experimental research on the company’s Eriomin, a multi-patented citrus flavonoid blend, highlighting its antioxidant activity and its potential to support liver function. They dive into the ingredient’s role in boosting Glucagon-Like Peptide-1 (GLP-1) levels and the mechanism of action between popular anti-obesity drugs.

19 Mar 2024 --- Alina Slotnik, Brightseed’s VP of bioactives and Swati Kalgaonkar, the company’s medical and scientific affairs director, detail the F&B applications of the company’s latest ingredient developed through AI — Bio Gut Fiber. They underscore opportunities for bioactives and the growing potential of AI in the nutrition industry, helping to predict consumer trends and increasing product efficiency.

15 Mar 2024 --- On the show floor of the Natural Products Expo West (NPEW) trade show in Anaheim, California, US (March 13 – 16), we catch up with Maggie McNamara, marketing director at Gencor, and Christopher Bailey, PhD, the company’s director of scientific affairs, to discuss the latest research on Gencor’s women’s health ingredient Levagen+. McNamara and Bailey detail the ingredient’s mechanism of action, its health benefits as well as its potential for topical applications.

14 Mar 2024 --- Dr. Josette Lewis, chief scientific officer at ABC, takes a deep dive into the zero-waste practices of the almond industry, centering on almond co-product utilization. California almond farmers are finding ways to put the hulls, shells and trees to productive use across a range of other industries, including as livestock feed, upcycled materials and even as a future food ingredient. 

04 Mar 2024 --- Kaneka Ubiquinol, is an active form of coenzyme Q10, ubiquinol — Kaneka Coenzyme Q10 — a pioneer product that has been used to break ground in healthy aging, sports nutrition and heart health for roughly 15 years. Filip Van hulle, general manager at Kaneka Nutrients Europe reveals to Nutrition Insight that the dietary ingredient, which is extracted from yeast by a microbial reaction production method is poised to be the next big thing in male and female fertility formulations. The company is developing more stabilized forms that can be used in new functional food formats, with different concentrations of ubiquinol to best suit manufacturers' formulation needs. 

17 Nov 2022 --- Hyaluronic acid (HA) has a strong foothold in the mobility and skin & beauty segments. But what is it about this ingredient that continues to attract formulators? And how can brands successfully stand out from the competition?Join Bioiberica to discover an HA solution with a difference. Our experts will spotlight Bioiberica’s patented HA matrix ingredient and the scientific evidence supporting its ability to power innovation across the dietary supplement and functional foods space for mobility and skin & beauty applications.    

15 Jul 2022 --- Consumers and manufacturers are increasingly pursuing a holistic approach for mobility. Joints, bone, and muscle care are all key to maintaining, improving or extending our ability to move freely, comfortably and independently. To this end, collagen peptides have become a "hero ingredient" due to the scientific evidence pointing to the advantages they can deliver.

14 Jun 2022 --- There's no health without mental health, that's a fact. Two in three global consumers say that gut health is key to achieving holistic well-being. It’s known that our gut bacteria don't just regulate our normal gut function, but produce nutrients such as serotonin, which plays a huge part in the regulation of our mood. That opens approaches for improving sleep quality and occasional stress by modulating the gut microbiome through dietary interventions and vice versa.Affron® have come to revolutionize gut health. In this webinar you will discover how the most clinically researched and awarded saffron ingredient worldwide can inject excitement into your formulations.

23 Mar 2021 --- Branded ingredients, particularly clinically proven ones like BioCell Collagen®, offer tremendous value from the entire supply chain to the consumer. CPG brands that use the BioCell Collagen ingredient in their finished consumer products can substantiate specific structure-function claims based on clinical data that they ordinarily would not be able to make otherwise with regulatory compliance. Under a licensing model, branded ingredient companies work closely with CPG brands to bring added value. The partnership allows them to leverage BioCell’s research and development, intellectual property, and cooperative marketing activities. It creates a win-win scenario for the entire supply chain to the consumer, who we ultimately want to keep happy.

25 Feb 2021 --- Over the last year, consumers have increasingly sought to improve their immune health, especially via products with strong scientific substantiation. According to FrieslandCampina Ingredients’ webinar, a promising ingredient in this space is bioactive proteins derived from dairy’s whey fraction, such as lactoferrin. The webinar also delves into the latest consumer insights and the role dairy plays in health and immunity.