30 May 2023 --- The 76th World Health Assembly – a forum by The World Health Organization (WHO) – has adopted a new resolution to urge member states to address the issue of micronutrient deficiencies, particularly... Read More

29 May 2023 --- This year’s World Digestive Health Day focuses on how gut health develops inside the womb and the changing dietary needs of the gastrointestinal tract from birth through to infancy, childhood and adulthood.... Read More

25 May 2023 --- Owner of Quorn, UK-based Marlow Ingredient, has partnered with Danish food start-up Tempty Foods to launch meat alternatives based on mycoprotein – a fungus-derived “super protein” widely used in... Read More

25 May 2023 --- Studies increasingly show that a healthy gut microbiome supports a healthy immune system. Consumption of fibers and prebiotics helps gut and immune health, but despite a growing consumer interest in fiber, many... Read More

09 May 2023 --- Food labels on children’s products in Canada demonstrate a negative association between marketing appeal and nutritional quality, according to a new study investigating advertising power and children’s... Read More

15 May 2023 --- Promiko is a Whey Protein Isolate (WPI). WPI is the purest form of protein powder, the whey protein is isolated through a micro filtration process which eliminates elements like carbohydrates, minerals and fats leaving behind a product with a protein which is 100% native in structure with a protein content greater than 90%. Learn more.This Video is from Tirlán.

14 Dec 2022 --- Klaus Brockhausen, sales director for the business unit food at Dr. Paul Lohman, speaks with NutritionInsight TiO2 replacement solutions along with minerals and minerals salts for supplementation and introduces the company's prototype products featured at FiE 2022.

29 Nov 2022 --- At the CPHI trade show in Frankfurt, Germany, Azelis’ marketing director Jatin Sharma presented its across-industries-applicable gummies, which are high in market demand and provide nutrients such as vitamins, irons or minerals. We also discussed the information service providers’ directly compressible tablets, Azelis’ innovation process, the nutrition and health trends observed at the trade show and how the company is responding to these trends.

28 Nov 2022 --- Showcasing nutritional yeast for vegans and health-conscious consumers, the company details the yeast containing vitamins and minerals such as vitamin B12, which is often lacking in vegan diets. Karin Miller, a board member, explains that nutritional yeast is a more fun format than taking pills, and it’s also attractive due to its umami flavor, making it a substitute for parmesan cheese.

07 Oct 2022 --- According to the World Health Organization (WHO), iron deficiency is recognized as the most common and widespread nutritional disorder in the world.Iron supplementation is generally considered the best approach for preventing or eradicating iron deficiency; however, the chemical reactivity of iron species and their affinity to various components of food systems often result in the generation of discoloration or objectionable flavors as well as reduced bioavailability of the mineral.Watch this video to learn about  LIPOFER™ microcapsules- the microencapsulated able iron that enables the formulation of great-tasting iron supplements.This Video is from  Lubrizol Life Science.

01 Jun 2023 --- Consumers globally are increasingly concerned about their personal health after the COVID-19 pandemic. While consumers know that fiber goes beyond digestive health, +80% of them say that fiber is important for achieving immune health, and high percentages acknowledge the importance of prebiotics for immunity. Our marketing, technical and R&D teams will talk about the importance of fiber and the gap versus recommendations, prebiotic markets, strategies for gut health and immunity through nutrition, and innovative food concepts addressing this need. From non-GMO corn or wheat, NUTRIOSE® is a range of soluble fibers with an outstanding digestive tolerance, excellent process stability, and backed with clinically proven health benefits, including prebiotic effects.

27 Oct 2022 --- Probiotics are well-known for their benefits in digestive health, but did you know that 70% of our immune system is located in the gut? There are various ways, in which probiotics can interact with and support the immune system, making it more efficient in responding to immune challenges. This means that consumers who supplement with probiotics may be less susceptible to immune challenges and may recover quicker.Join us for this webinar to learn more about how specific probiotic strains like Chr. Hansen’s L. CASEI 431® can support the body's own defense. Dr. Zonderland will take you through the remarkable connection between the gut and the immune system, explain probiotic modes of action and showcase the strong clinical evidence on Chr. Hansen's L. CASEI 431® strain. 

26 Oct 2021 --- Consumer satisfaction with digestive health is on the decline - dropping from 56% in 2018 to 50% in 2020.  At the same time, it’s been placed firmly in the spotlight by consumers as they increasingly recognise the link between good digestive health and good overall health.⁽¹⁾ 

14 Nov 2018 --- Digestive discomfort and its links to wellbeing, the gut-brain access, mental health and social confidence mean that consumers across all psychographics and life-stages are seeking better digestive wellness. Yet the media and store shelves are flooded with many quick fixes, which may or may not be supported by science. In this webinar, learn about established claims and dive into what consumers are seeking out in each region from Stephen Quinn, and get a crash course on the background and scientific merit of some popular digestive health solutions such as probiotics and prebiotics from Dr Mary Ellen Sanders.