The “plant-based” definition is moving forward. With the importance of sustainability, the plant-forward value is more and more crucial. Moreover, this is further indicated by growing interest in the “plant-based” description in place of, or alongside, vegetarian and vegan claims. Aligned with this trend, COSMAX BIO is also building up consequential R&I capabilities and it also includes a sustain value. In hence, with higher interest of plant-based ingredients, our exclusive technology allows you to launch more products with an environmental sustainability than ever before.
COMPANY DETAILS
30, Bio valley 3-ro
Jecheon-si
27159
South Korea
Tel: 82-31-8018-0280
Fax: 82-31-789-3316HEALTH CATEGORIES
COSMAX BIO is the professional dietary supplement manufacturing company that was established in 1984 and passionately researches, develops, and produces the best health functional food products over thirty years to improve people’s health. As the company, the front-runner of producing supplements, we supply the one thousand types of health functional products to 150 of domestic companies, including Herbalife, the Korea Ginseng Corporation, etc. Consistently investing and researching on various dosage forms and nutraceutical ingredients, Cosmax Bio has many patents for our own technology. COSMAX BIO makes efforts to be recognized all over the world through globalization based on the successful business ability. We will do our best for the success of the clients.
L7DG
Red perilla contains variety of flavonoids including luteolin and rosmarinic acid. L7DG prevents eye fatigue, especially asthenopia. It improves asthenopia symptoms such as eye pain, dizziness and headache. In clinical study, accumulated fatigue by using smart phone was reduced by recovering tension of ciliary muscles. It nourishes eye lens through ciliary muscles. Make your comfortable eyes with L7DG.
Photo: Hydrangea serrata
Hydrangea serrata leaf extract
Hydrangea serrata leaf extract helps maintain skin health by protecting from skin damages caused by ultraviolet rays and moisturizing the skin. By ingesting H. serrata leaf extract, it is expected that the skin wrinkles formation is suppressed, and moisture ability is increased. In addition, H. serrata leaf extract was significantly prevented body weight gain and reduced body fat weight in preclinical study. Taken together, H. serrata leaf extract can be a potential dietary supplement for alleviating both skin aging and obesity.
BUSINESS NEWS
25 Apr 2024 --- Health Canada’s Natural and Non-prescription Health Products Directorate (NNHPD) authorizes Kaneka Probiotics and AB-Biotics to sell the Latilactobacillus sakei (L.... Read More
NUTRITION & HEALTH NEWS
25 Apr 2024 --- The growing demand for alternative, sustainable protein offers opportunities to F&B and nutrition manufacturers, but production roadblocks limit innovations in protein transition — shifting diets toward... Read More
NUTRITION & HEALTH NEWS
25 Apr 2024 --- Consumer demand for sustainable clean label and natural ingredients that offer multifunctional and holistic health options for areas such as stress relief and mental health, as well as the call for convenient and... Read More
NEW PRODUCT DEVELOPMENT
24 Apr 2024 --- Nektium will unveil its patent-pending Aframomum melegueta spice extract, Vanizem, at the upcoming global nutraceutical trade fair, Vitafoods Europe (May 14–16). A small dose of the sustainably... Read More
BUSINESS NEWS
23 Apr 2024 --- At the upcoming nutraceutical trade show, Vitafoods Europe (May 14–16), Givaudan will showcase its botanicals with proven benefits and superior taste in various functional foods, such as instant drinks and... Read More
24 Apr 2024 --- The US-based public health nonprofit Vitamin Angels aims to combat malnutrition by addressing maternal and child nutrition. Amy Stanfield, chief operations officer, highlights the organization’s mission and dietary supplementation programs, which reached 140 million women and children in the US and abroad in 2023 alone. These include the provision of prenatal vitamins and minerals, vitamin A and deworming treatments. Stanfield also discusses the challenges met by the NGO along the way and the team’s goals for the future.
12 Apr 2024 --- ResBiotic Nutrition’s CEO and founder, Dr. Vivek Lal, tells us at Natural Products Expo West (NPEW) that the company aims to restore wellness and health through the gut axis with science-backed supplements. The company’s ResB Lung Support contains a probiotic mix that targets the gut-lung axis, while its latest prebiotic addition, prebeet Energy+ powder, works on the gut-energy axis.
11 Apr 2024 --- Aker Biomarine recently added algae oil to its portfolio of krill oil omega-3s, which the company notes contains the highest natural concentration level of docosahexaenoic acid (DHA) on the market. We meet up with the company’s CEO, Matt Johansen, to discuss the latest launch, the company’s efforts in sustainability and its importance in the omega-3 supply chain, the growing demand for omega-3s and ongoing supply challenges.
09 Apr 2024 --- At the recent Natural Products Expo West (NPEW), Ellen Schutt, the managing director of the omega-3 association GOED, tells us that while consumer demand for omega-3 products continues to grow, the industry is facing supply issues, which has pushed up prices. Schutt detailed the health benefits of omega-3 fatty acids, highlighting a need for additional research.
19 Mar 2024 --- Megan DeStefano, senior director of strategic growth, goes through the company's sustainability practices in relation to Ingredion's PureCircle sweetener. She also discusses the continued trend for sugar reduction and how consumers drive demand for products with less sugar without compromising on taste, texture and the sensory profile.
05 Mar 2024 --- Explore the latest consumer trends shaping the industry, gain insights into the specific expectations women have from their supplements and uncover the fastest-growing subcategories. Powered by insights from Innova and the Industry Transparency Center. We will then provide an overview of the cutting-edge ingredients and nutritional science with speakers from ADM, Gnosis and KD Pharma. We will finish with ready-to-launch unique concepts that go beyond traditional pills, offering solutions that enable brand owners to stand out and succeed in the competitive women's health market.
08 Feb 2024 --- Join The World of Food Ingredients’ editor, Missy Green, for a recap of the confectionery edition, which delves into chocolate design and sweet treat offerings. We take a look at how high sugar and cocoa prices are impacting the sector and how plant-based brands are stepping up their game. We will also spotlight the sustainability of confectionery hydrocolloids—like pectin and gelatin—and see some of the latest launches in indulgent supplements and premium desserts.
09 Nov 2023 --- Join The World of Food Ingredients’ editor, Missy Green, for a rundown of this flagship edition, focusing on dairy and alternatives innovation. She’ll flip through the key takeaways from articles covering AI in R&D, the proliferation of diverse “milk” NPD, food safety obstacles for plant-based proteins and recent moves in precision fermentation. She’ll also examine the dairy industry’s strides in sustainability and ingredients for sleep and mental health.
02 Nov 2023 --- Vegan vitamin, mineral, and supplement (VMS) gummies are popular. However, they pose challenges for manufacturers since the active ingredients affect pH and pectin gelling. You can overcome these issues and create perfect pectin gummies by combining the right formula, process, and equipment.After the webinar, you’ll know how to:
- Increase the pH-stability and workability range for less R&D and scale-up guesswork Optimize gelling and manage depositing open times, reducing product loss and improving efficiencyMinimize production variability for superior finished productsChoose the right depositing equipment for precise, efficient production, even on high-speed lines
05 Oct 2023 --- LifeinU® BSCU1 is a stable probiotic that supports immune health. This Bacillus subtilis is extremely stable making it perfect to be formulated into long shelf-life applications such as dietary supplements and functional foods. After an initial clinical study, Gnosis by Lesaffre decided to investigate additional immune biomarkers with a new clinical study to take immunity one step further.
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