Send us an emailOmniActive Health Technologies
COMPANY DETAILS
67 East Park Place, Suite 500
07960, Morristown
United States
HEALTH CATEGORIES
OmniActive Health Technologies (www.omniactives.com) offers a range of quality ingredients, which are innovative and scientifically validated for functional food and beverage, flavor enhancement, coloring and nutritional fortification as well as dietary supplementation and personal care applications. The company addresses complex challenges for customers in the food and beverage and dietary supplement spaces using technology-driven, sustainable solution with application support within a global regulatory framework. When looking for premium ingredients, you will find unmatched quality and realiablity at OmniActive.
OmniActive leverages international R&D strengths to deploy an array of state of the art manufacturing technologies in extraction, purification, isolation and delivery of nutritional actives. OmniActive's manufacturing operations are located at multiple sites in India and are cGMP and HACCP system compliant.
Products / Markets
Core products include a variety of GRAS (Generally Recongized As Safe) ingredients for functional foods and beverage applications. OmniActive offers the most comprehensive line of macular carotenoids including Lutemax® 2020 Lutein with Enhanced Levels of Zeaxanthin Isomers, Lutemax® Free Lutein and Lutein Esters, and OmniXan® RR-Zeaxanthin. OmniActive is also creators of award-winning, category-creating ingredients that have garnered global recognition including Capsimax® Capsicum Extract, CurcuWIN™ Curcumin with Enhanced Absorption and Gingever™ High Potency Ginger.
NUTRITION & HEALTH NEWS
21 Jan 2021 --- Throughout the global COVID-19 pandemic, NutritionInsight is dedicated to bringing its readers all the latest and most relevant industry updates. Visit this regularly-updated news... Read More
NUTRITION & HEALTH NEWS
12 Jan 2021 --- Private equity firm TA Associates has acquired a significant stake in natural nutraceutical ingredients supplier OmniActive Health Technologies. The financial terms of the... Read More
NUTRITION & HEALTH NEWS
19 Oct 2020 --- The current growth of nutraceuticals in India is mostly being fueled by health-conscious and supplement-curious consumers, according to business matchmaking company Nutrify India.
NUTRITION & HEALTH NEWS
16 Jul 2020 --- Responding to the growing trend for food fortification with probiotics, Cambridge Commodities has launched a new probiotic strain called ActiBio BS01. The latest strain from the... Read More
NUTRITION & HEALTH NEWS
14 May 2020 --- The sports nutrition market is presenting a mixed picture in terms of how it has fared amid COVID-19, which has seen the temporary closure of gyms and sports in numerous countries.... Read More
21 May 2019 --- At Vitafoods Europe 2019, OmniActive's Brian Appell discussed the latest updates on their corporate social responsibility initative portion of the OmniActive Improving Lives Foundation, which is a community-level project to support small farming communities, improve nutrition and health, and promote gender equality in rural India.
06 Jun 2018 --- “Convenience is becoming a big thing, which is why we are looking into more functional foods aspects, as they make it convenient for consumers to get their nutrients. In terms of what consumers are looking for in types of benefits, we are really focusing on broader view of consumer lifestyles as it relates to the active consumer who wants to live healthy and wants to age healthy,” Brian Appell, Market Development Manager at OmniActive, tells NutritionInsight at Vitafoods Europe.
26 May 2015 --- Omniactive has launched Gingever High Potency Ginger, a super-critical fluid extract with 30% bioactives (min 20% gingerols). Ginger as an ingredient has shown benefits for joint, cardiovascular, gastrointestinal and metabolic health.
THE WORLD OF FOOD INGREDIENTS
05 Aug 2015 --- Key suppliers offer their thoughts on the trends that will drive the nutritionals market forward. What is the future for personalized nutrition and which condition specific nutrition areas are on-trend?
