WHO calls for comprehensive policy approach to protect children from harmful food marketing

Related Articles

FormattedPicture

FOOD RESEARCH

Measuring long-term alcohol consumption reveals a deviation from the standard “J-shaped” studies that focus on mortality rates and hypertension, according to... Read More

FormattedPicture

REGULATORY NEWS

A survey on breakfast cereals marketed to infants and toddlers in the UK has prompted nutrition and health experts at Action on Sugar (AoS) to decry the amount of sugar... Read More

FormattedPicture

FOOD RESEARCH

Published during the build up to COP27 – the United Nations conference on climate change currently taking place in Sharm el Sheikh, Egypt – a new study in... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

The World Health Organization (WHO) is launching its Global Strategy for Food Safety 2022-2030 (GSFS), which was adopted at the 75th Session of the World Health... Read More

FormattedPicture

BUSINESS NEWS

Nutritional R&D innovator Better Nutritionals has partnered with food tech company DouxMatok to create vegan, reduced-sugar, nutraceutical gummies with IncredoSugar,... Read More

trans