Red and white meats influence cholesterol levels in equal measures, study finds

Both meat varieties were found to increase cholesterol-enriched LDL to a similar degree when compared to meatless diets

Related Articles

FormattedPicture

NUTRITION & HEALTH NEWS

24 Jun 2020 --- The fiber space is ripe for innovation and many of its staple trends such as organic, clean label, gut health, as well as sugar reduction, are enjoying renewed... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

17 Jun 2020 --- Two new studies have brought the debate on the health impact of meat consumption to the fore once again. A German study found that the less animal-derived food... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

01 Jun 2020 --- Despite the booming demand for plant-based ingredients, the nutrition industry is still overcoming a variety of challenges in the quest to create a product that is... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

10 Mar 2020 --- Nearly two in five plant-based and vegan meals available in British fast food outlets and coffee chains contain more than 3 g of salt, which is half of an... Read More

FormattedPicture

NUTRITION & HEALTH NEWS

10 Mar 2020 --- US-based Wiley’s Finest has expanded beyond its range of wild Alaskan fish oils to include three new plant-based product formulas that address heart health... Read More

trans