Nestlé is tapping protein trends across geographies with solutions developed to meet specific nutritional requirements. The company has launched high-protein foods for GLP-1 users and consumers aiming for better weight management under the new brand, Vital Pursuit. Products include the Vermont White Cheddar Mac & Broccoli Bowl, a high-protein pasta dish with pea protein. The range comprises 14 frozen ready meals in formats including sandwiches, pizzas and bowls. Chefs and dietary experts have developed the meals at the company’s R&D center in Ohio, US.
