18 Oct 2019 --- Ingredion has received Low FODMAP Certification for two of its dietary fibers, Versafibe 1490 and Novelose 3490, from Monash University. The certification is awarded to products and ingredients that are low in fermentable oligosaccharides, disaccharides, monosaccharides and polyols (FODMAP), as well as short-chain carbs that can cause bloating, diarrhea, constipation and stomach pains. The official Monash University Low FODMAP diet badge facilitates manufacturers and consumers alike to identify ingredients and products that help support digestive health while following a low FODMAP diet.
