21 Oct 2022 --- A UK-based study is uncovering how nutrients in the oft-avoided broccoli vegetable can reduce the risk, rate and severity of prostate cancer. The findings show that the compounds accumulate in the prostate gland and may have a protective influence on the gland’s cells. The findings are published as part of a clinical trial at the Quadram Institute in Norwich, UK, in conjunction with the Norfolk and Norwich University Hospital.
