13 Jan 2017 --- An analysis of over 40,000 commonly available packaged foods and beverages in Canada has found that 66 per cent of these products - including some infant formulas and baby food products and many so-called 'healthier' foods such as yogurt, juice, breakfast cereals, and snack bars - have at least one added sugar in their ingredients list, according to new research from Public Health Ontario (PHO) and the University of Waterloo.